Aedan Fermented
San Francisco, California, United States • 1-10 Employees
Company overview
| Headquarters | 2948 Folsom Street, San Francisco, California 94110, US |
| Website | |
| SIC | 209 |
| Employees | 1-10 |
| Socials |
Key Contact at Aedan Fermented
Mariko Grady
Owner
About Aedan Fermented
AEDAN is a company that operates a Japanese fermentation koji kitchen. They offer miso making and cooking classes, catering services, and have a ferry plaza farmers market.
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Aedan Fermented revenue & valuation
| Annual revenue | $29,400,000 |
| Revenue per employee | $4,189,000 |
| Estimated valuation?This valuation is estimated based on industry average for the current industry and current estimated revenues | $93,900,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Founder/Owner
Manager
Funding Data
Aedan Fermented has never raised funding before.
United Kingdom
Singapore
Belgium
Frequently asked questions
Aedan Fermented is located in San Francisco, California, US.
Aedan Fermented has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
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