AFCO Food and Beverage Email Formats
Chemical Manufacturing • 
Letterkenny, Pennsylvania, United States • 51-100 Employees
AFCO Food and Beverage Email Formats
AFCO Food and Beverage uses 2 email formats. The most common is {first initial}{last name} (e.g., jdoe@afco.net), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@afco.net | 100% |
Key Contacts at AFCO Food and Beverage
Chris Gregg
Director Of Business Development
Skye Rose
Technical Director – Water Group
Tammy Nichols
Director Product Management, Food & Beverage
Juan Chiquillo
Ehs Director
Nathan Salazar
Director Of Dairy Technology
Nick Inman
Director Of National Accounts
Company overview
| Headquarters | 550 Development Ave, Chambersburg, Pennsylvania 17201, US |
| Phone number | +18003451329 |
| Websites | |
| NAICS | 325 |
| SIC | 284 |
| Keywords | Cleaners, Sanitizers, Custom Equipment, Biofilm Removal, Covid-19 Disinfectants, Brewery Sanitation, Antimicrobial Intervention, Bakery Sanitation, Cip/Cop Systems, Cannabis Sanitation, Color Change Technology, Dairy Sanitation, Fruit & Vegetable Sanitation, Poultry Sanitation, Rte Sanitation, Red Meat Sanitation, Seafood Sanitation |
| Founded | 1855 |
| Employees | 51-100 |
| Socials |
About AFCO Food and Beverage
AFCO, a leading specialty chemical provider serving the food and beverage processing industry, is a division of Zep Inc., producer of chemicals for the industrial, institutional and consumer markets. AFCO offers high-quality cleaners and sanitizers, antimicrobial intervention, biofilm removers, equipment systems, and more. Our SQF and HACCP-Educated Food Safety Specialists take pride in working alongside you to provide technical service and support of your sanitation and safety programs, helping you mitigate risk while controlling costs. InfoBase & Online Training: AFCO offers 24-hr online access to your sanitation documents with InfoBase, a database that manages service reports, chemical inventory, and productivity projects. To help keep your employees up-to-date on sanitation procedures, our Online Training Center provides easy access to sanitation and safety training videos. Quality Action Team: Our Quality Action Team of microbiologists, chemists, food scientists, audit specialists, SQF-certified staff and Six Sigma Black Belt engineers can assist you by troubleshooting and improving processes in your plant or by testing in our labs. Services include: • Microbiological and Food Safety audits • Bacterial identification, testing, and typing • Sanitizer efficacy and shelf-life evaluations Water Treatment: Our dedicated water treatment team focuses on every process in your plant, from incoming water to wastewater. Our team can save your plant money by: • Lowering natural gas/water usage • Increasing lifespan & efficiency of capital equipment • Lowering overall cost of operations Equipment & Fabrication Department: Our Equipment & Fabrication Department provides the equipment and expert installation that makes using your cleaning and maintenance products convenient, cost-efficient and highly effective. If you have specialized needs, we also provide custom equipment & installation.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
AFCO Food and Beverage has 58 employees across 8 departments.
Departments
Number of employees
Funding Data
AFCO Food and Beverage has never raised funding before.
AFCO Food and Beverage Tech Stack
Discover the technologies and tools that power AFCO Food and Beverage's digital infrastructure, from frameworks to analytics platforms.
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United Kingdom
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Frequently asked questions
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