All Aboard Charcuterie and Provisions

Food and Beverage Services • 2724 Shelter Island Dr, San Diego, United States • 1-10 Employees

Company overview

Headquarters	2724 Shelter Island Dr, San Diego, California 92106, US
Website	allaboardsdca.com
NAICS	311
Employees	1-10

Key Contact at All Aboard Charcuterie and Provisions

Shauna Moran-Brown

Owner

About All Aboard Charcuterie and Provisions

All Aboard Charcuterie & Provisions is bringing a fresh, delicious experience to Shelter Island in Point Loma! We're a vibrant, new company offering a delightful mix of charcuterie, catering, and gourmet provisions. Our charming storefront features a cozy dining area where guests can savor handcrafted sandwiches and daily charcuterie specials, paired with curated wines and beers. We're also the preferred provider for local charter boat companies, yacht clubs, private events, and our beloved community, offering exceptional takeout and catering services.

All Aboard Charcuterie and Provisions revenue & valuation

Annual revenue	$85,555
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$273,776
Total funding	No funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

All Aboard Charcuterie and Provisions has never raised funding before.

Frequently asked questions

All Aboard Charcuterie and Provisions is located in 2724 Shelter Island Dr, San Diego, US.

All Aboard Charcuterie and Provisions has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at All Aboard Charcuterie and Provisions

Shauna Moran-Brown

Owner

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