Allen Brothers 1893 Email Formats

Food and Beverage Services • Chicago, Illinois, United States • 101-200 Employees

Allen Brothers 1893 Email Formats

Allen Brothers 1893 uses 4 email formats. The most common is {first name}{last name} (e.g., johndoe@allenbrothers.com), used 63.5% of the time.

Format	Example	Percentage
{first name}{last name}	johndoe@allenbrothers.com	63.5%
{first initial}{last name}	jdoe@allenbrothers.com	36.5%

Key Contacts at Allen Brothers 1893

Geoffrey Kramer

Director Of Seafood West Coast

Racquel Mori

Sales Director

Greg Cohen

Director Of Sales Chicago

Jake Rebello

Director Of Operations

Allen Brothers

Owner

Chas Phelan

Fsqa Director

Naushab Ahmed

Director Culinary & Media Relations

Company overview

Headquarters	3737 S Halsted St, Chicago, Illinois 60609, US
Phone number	+17738905100
Website	allenbrothers.com
NAICS	311
Keywords	Food Service, Gourmet Food, Gourmet Meats, Seafood Supplier, Wagyu Steaks, Aged Prime Beef, Dry Aged Prime Beef, Dry Aged Prime Steaks, Executive Food Gifts, Steak Gifts, Usda Prime Steaks & Roasts, Meat Supplier, Aged Prime Steaks
Founded	1893
Employees	101-200
Socials

About Allen Brothers 1893

Allen Brothers Commitment to Excellence Consistent Quality | Responsible and Strategic Sourcing | Unmatched Craftsmanship / Service The Elite Brand Since 1893 Allen Brothers sources the highest quality product available in the market. Our team of master butchers hand cuts each piece of consistently aged meat to perfection. Delivering excellence, for 130+ years. Allen Brothers has proudly stood as a symbol of excellence for generations and remains committed to leading the way for many more to come. Consistent Quality Allen Brothers is committed to delivering the finest quality products EVERY TIME. Our reputation is built on one unwavering principle — NEVER SETTLE. Consistent quality is the foundation of everything we do. Producing a great product once is tough enough but doing it day in day out across the country takes commitment, attention to detail and pride from every team member. Allen Brothers delivers certainty. Craftsmanship / Service Our products are hand-cut by highly skilled butchers applying the same artisanal standards pioneered by the neighborhood butcher. The result is perfectly trimmed, consistently cut steaks and chops beyond compare, resulting in exceptional yields, flavor, and texture. Sourcing Allen Brothers sets the bar for excellence in the industry through our scrutinous sourcing standards. We procure top-tier USDA Choice, USDA Prime, and Wagyu beef from the finest producers worldwide. Since 1893, we’ve cultivated strong ties with generations of cattlemen and producers. Our USDA Prime and Upper 2/3 USDA Choice beef is sourced from only a few select producers in the Midwest. Cattle are raised on small family farms usually within 250 miles from each of the plants. This helps mitigate long travel for the animals which ensures a low stress environment and ultimately a better quality product. These enduring partnerships allow us to consistently secure the highest-quality beef week in and week out.

Employees by Management Level

Total employees: 101-200

Seniority

Employees

Entry

Manager

Director

Employees by Department

Allen Brothers 1893 has 79 employees across 9 departments.

Departments

Number of employees

Funding Data

Allen Brothers 1893 has never raised funding before.

Allen Brothers 1893 Tech Stack

Discover the technologies and tools that power Allen Brothers 1893's digital infrastructure, from frameworks to analytics platforms.

Node.js

Programming languages

AWIN

Affiliate programs

Kaltura

Livestreaming

Hotjar

Analytics

Pinterest Ads

Advertising

Animate.css

UI frameworks

Monsido

Accessibility

jQuery

JavaScript libraries

HTTP/3

Miscellaneous

HSTS

Security

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