American Dining Creations
Hospitality • 
Salina, New York, United States • 201-500 Employees
Company overview
| Headquarters | 124 Metropolitan Park Dr, Liverpool, NY 13088, US |
| Website | |
| NAICS | 72 |
| SIC | 596 |
| Employees | 201-500 |
Key Contacts at American Dining Creations
Bryanna Rose Muscella
Proposal Director
Paige Crane
National Director | Field Marketing
Stephanie Lamanna
Director Of Proposals
Carly Kennedy
Catering Director
Nick Pagano
Sr. Divisional Director Of Marketing, Higher Ed
Greg Westnedge
National Director Of Business Development
Nick Chance
Director Of Dining Services
Samuel Hudgins
Director Of Operations
Jeffrey Lataille
Senior Director Of Business Development
Lisa Legath
Divisional Catering Director - Higher Education
American Dining Creations Email Formats
American Dining Creations uses 5 email formats. The most common is {first initial}{last name} (e.g., jdoe@adc-us.com), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@adc-us.com | 50% |
{first name}{last name} | johndoe@adc-us.com | 42.9% |
{last name}{last name} | doedoe@adc-us.com | 3.6% |
{first initial} | j@adc-us.com | 1.8% |
{last name}{first initial} | doej@adc-us.com | 1.8% |
About American Dining Creations
At American Dining Creations, our culinary innovation and creativity have won us numerous awards, recognizing us as one of the nation’s premier food service companies. Led by our talented chefs, we offer exceptional and memorable dining solutions that bring flavorful entrees and exquisite desserts to the next level. We are proud to have been named one of the “Top 26 Companies to Watch” by Food Management Magazine and to have won the “Best Concept” award for our Chef U station. Our company traces its roots and values back 80 years to its origins in Ithaca, New York, where Martin Wells began his coin machine business. As his company evolved from amusements to novelties and food vending machines, the commitment to quality and integrity associated with knowing all of your customers in a small town became embedded in the company’s business culture.
American Dining Creations revenue & valuation
| Annual revenue | $12,500,000 |
| Revenue per employee | $55,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $40,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
American Dining Creations has 36 employees across 8 departments.
Departments
Number of employees
Funding Data
American Dining Creations has never raised funding before.
American Dining Creations Tech Stack
Discover the technologies and tools that power American Dining Creations's digital infrastructure, from frameworks to analytics platforms.
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Programming languages
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Blogs
United Arab Emirates
United Kingdom
Germany
Frequently asked questions
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