


Anna Tasca Lanza Cooking School Email Formats
Food and Beverage Services • Scláfani Bagni, Sicily, Italy • 1-10 Employees
Anna Tasca Lanza Cooking School Email Formats
Anna Tasca Lanza Cooking School uses 1 email format. The most common is {first initial} (e.g., j@annatascalanza.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@annatascalanza.com | 100% |
Key Contact at Anna Tasca Lanza Cooking School
Francesca Farris
Program Director
Company overview
| Headquarters | Scláfani Bagni, Sicily, Italy |
| Phone number | +3905910920825 |
| Website | |
| Keywords | Culinary Education, Gardening, Organic Farming, Slow Food, Food Travel, Mediterranean Food Studies, Sicilian Cuisine, Sicilian Culture, Remote Resorts |
| Founded | 1989 |
| Employees | 1-10 |
| Socials |
About Anna Tasca Lanza Cooking School
The Anna Tasca Lanza Cooking Experience is a farm-to-table cooking school located in Tasca d’Almerita’s 19th century wine estate in the beautiful, remote Sicilian countryside. Courses are taught by Fabrizia Lanza, cookbook author and video maker, the founder, Anna Tasca Lanza's daughter, and the school chef. The school is set within the 550-hectare family property and includes a working farm and extensive vegetable garden, orchard, and herbal garden, all grown according to organic principles. At the Anna Tasca Lanza Cooking School we celebrate the connection between cooking and farming. Nurturing the land and preparing and sharing a good meal together go hand in hand. We believe guests should feel just as at home in the garden as in the kitchen, and our ingredients are locally sourced, primarily from the estate.
Employees by Management Level
Total employees: 1-10
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Employees
Employees by Department
Anna Tasca Lanza Cooking School has 1 employees across 1 departments.
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Number of employees
Funding Data
Anna Tasca Lanza Cooking School has never raised funding before.
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