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Appennino Food Group

Appennino Food Group Revenue

Food and Beverage ServicesFlag of ITValsamoggia, Emilia-Romagna, Italy51-100 Employees

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Appennino Food Group revenue & valuation

Annual revenue$4,876,635
Revenue per employee$86,000
Estimated valuation?$15,700,000
Total fundingNo funding

Key Contact at Appennino Food Group

Flag of IT

Enrico Zini

Commercial Director

Company overview

HeadquartersVIA DEL LAVORO 14/B, VALSAMOGGIA, Bo 40053, IT
Website
NAICS311
Founded1998
Employees51-100

Appennino Food Group Email Formats

Appennino Food Group uses 2 email formats. The most common is {first name}.{last name} (e.g., john.doe@afood.it), used 73.9% of the time.

FormatExamplePercentage
{first name}.{last name}
john.doe@afood.it
100%

About Appennino Food Group

Appennino Food Group nasce nel 1998 dalla passione di Luigi Dattilo. Innamorato della natura e degli animali, a 17 anni acquistò un cane “pointer” addestrato ad andare a tartufo. Quel preciso momento fu l’inizio di un percorso di crescita che ci porta fino ad oggi. Tartufo e prodotti derivati dal tartufo, vengono affiancati oggi dalle produzioni di Sughi e Condimenti per la Pasta caratteristici del nostro territorio: l’Appennino. L’Appennino è il luogo della nostra nascita e spina dorsale della penisola italiana, paese dalle straordinarie tradizioni enogastronomiche, delle quali Appennino Food Group si fa ambasciatore nel mondo.

Employees by Management Level

Total employees: 51-100

Seniority

Employees

Entry
Manager
Director

Employees by Department

Appennino Food Group has 17 employees across 6 departments.

Departments

Number of employees

Funding Data

Appennino Food Group has never raised funding before.

Frequently asked questions

Appennino Food Group is located in Valsamoggia, Emilia-Romagna, IT.
Appennino Food Group generates an estimated annual revenue of $4,876,635. This revenue figure reflects the company's market position and business performance in its industry.
Appennino Food Group has an estimated valuation of $15,700,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
Appennino Food Group was founded in 1998, making it 28 years old. The company has established itself as a significant player in its industry over this time.
Appennino Food Group has approximately 51-100 employees. The company continues to grow its workforce to support its business operations and expansion.

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