Artuso Pastry Foods Corp (Wholesale) Revenue
Food and Beverage Services • 
Mount Vernon, New York, United States • 11-20 Employees
Artuso Pastry Foods Corp (Wholesale) revenue & valuation
| Annual revenue | $14,300,000 |
| Revenue per employee | $1,021,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $45,800,000 |
| Total funding | No funding |
Key Contacts at Artuso Pastry Foods Corp (Wholesale)
Michael Lodolce
Director Of Operations
Mao Alhi
Bakery Owner
Company overview
| Headquarters | 49 S Macquesten Parkway, Mt. Vernon, NY 10550, US |
| Phone number | +19146638806 |
| Website | |
| SIC | 546 |
| Keywords | Wholesale, Pastries, Cannoli, Pastry, Wholesale Bakery, Tiramisu, Eclair, Bakery Manufacturing, Italian Pastries, Italian Pastry, Sfogliatelle, Cannoli Cream, Cannoli Tart, Creampuff, Flavored Cannoli Creams, Lobster Tail, Plaza Sweets, Retail Ready Italian Pastry |
| Founded | 1946 |
| Employees | 11-20 |
| Socials |
Artuso Pastry Foods Corp (Wholesale) Email Formats
Artuso Pastry Foods Corp (Wholesale) uses 2 email formats. The most common is {first initial}{last name} (e.g., jdoe@artusopastry.com), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@artusopastry.com | 50% |
{first name}{last name} | johndoe@artusopastry.com | 50% |
About Artuso Pastry Foods Corp (Wholesale)
Artuso Pastry is a leading manufacturer of authentic Italian-American desserts, including Cannoli, Cannoli Cream, Sfogliatelle, Lobster Tail, Tarts, Cakes and much more. Our large bakery & café in The Bronx's Little Italy and a bustling manufacturing facility in Westchester County, NY has enabled us to offer our specialty items nationwide. ********** HISTORY ********** Artuso founder Vincent F. Artuso Sr. began his American dream when he migrated to the States from a small town in Southern Italy in 1930. By 1946, his dream became a reality when he proudly opened Artuso Pastry Shop in New York’s famous Little Italy section of the Bronx. In 1998, the Artuso family furthered Vincent's dreams and opened a wholesale manufacturing facility in Mt. Vernon, NY. Today, Artuso’s remains a family owned and operated New York fixture, enjoying its fourth proud generation. You can find Artuso’s authentic Italian desserts at premium retailers and fine food service establishments nationwide. Our retail location offers a wide variety of Italian and American baked goods, including specialty cakes, cookies, pastries, seasonal items, custom orders and much more. Artuso’s commitment to superior quality has rendered countless awards and industry recognitions. All of these accolades are further proof that Artuso Pastry is more than just a family success story – it’s an American success story.
Employees by Management Level
Total employees: 11-20
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Employees
Employees by Department
Artuso Pastry Foods Corp (Wholesale) has 1 employees across 1 departments.
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Funding Data
Artuso Pastry Foods Corp (Wholesale) has never raised funding before.
Artuso Pastry Foods Corp (Wholesale) Tech Stack
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