Baileys' Restaurants Email Formats
Restaurants • 
St Louis, Missouri, United States • 51-100 Employees
Baileys' Restaurants Email Formats
Baileys' Restaurants uses 3 email formats. The most common is {first initial} (e.g., j@baileysrestaurants.com), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@baileysrestaurants.com | 50% |
{first initial}{last name} | jdoe@baileysrestaurants.com | 33.3% |
{first name}.{last name} | john.doe@baileysrestaurants.com | 16.7% |
Key Contacts at Baileys' Restaurants
Gene Bailey
Director Of Operations
Ian Horsfield
Director
Company overview
| Headquarters | 3135 Lafayette Ave, St Louis, Missouri 63104, US |
| Phone number | +13148990430 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Catering, Dinner, Burgers, Special Events, Desserts, Brunch, Lunch, Breakfast, Pastry, Local Foods, Crepes, Wine Bars, Tap House, Champagne Bar, Butchery, Vegetarian Cuisine, Cheese & Charcuterie, Cocktail Bars, Gluten-Free Cuisine, In-House Bakery, Late-Night Dining |
| Founded | 2004 |
| Employees | 51-100 |
| Socials |
About Baileys' Restaurants
Our family of restaurants and event spaces, like many families, is diverse in taste, style & personality. From quirky & bright to chic & subdued, our goal is always to provide every guest with a uniquely memorable experience. Our roots can be traced back to 2004 with the opening of Baileys’ Chocolate Bar in historic Lafayette Square. From there we opened Rooster Downtown (2006), Bridge Tap House & Wine Bar (2010), Baileys’ Range (2011), The Fifth Wheel Catering (2012), Small Batch (2013), Rooster South Grand (2014), Willow (2016), Slate (2016), and POP (2019). With a strong focus on seasonal ingredients, sourcing locally, responsibly-raised meats & sustainable practices, our team strives to stay true to our “farm-to-table” mission. Our chefs smoke whole hogs, bake all of our breads & pastries from scratch, and make every sauce & dressing… down to the catsup! And thanks to our small but mighty Micro-Farm - 14,500 square feet of hyper-productive garden space spread across four city lots surrounding our HQ - we tend to a variety of herbs, vegetables, flowers & even a collection of bee hives, for use in not only our dishes but community education as well. Cheers to many more years of eating, drinking & supporting all things local.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Baileys' Restaurants has 12 employees across 4 departments.
Departments
Number of employees
Funding Data
Baileys' Restaurants has never raised funding before.
Baileys' Restaurants Tech Stack
Discover the technologies and tools that power Baileys' Restaurants's digital infrastructure, from frameworks to analytics platforms.
Font scripts
JavaScript libraries
JavaScript libraries
Security
Ecommerce
Hosting
Security
Miscellaneous
JavaScript libraries
Video players
JavaScript libraries
Italy
Czechia
Belgium
Hong Kong
Korea, Republic of
Frequently asked questions
4.8
40,000 users
