Baked by Scratch
Food and Beverage Manufacturing • 
Brooklyn, New York, United States • 1-10 Employees
Company overview
| Headquarters | Brooklyn, New York, United States |
| NAICS | 3118 |
| Founded | 2015 |
| Employees | 1-10 |
Key Contact at Baked by Scratch
Ariel Kattan
Executive Pastry Chef & Owner
About Baked by Scratch
Baked by Scratch proudly stands as your local source for delicious desserts in the heart of Brooklyn, New York! Our small yet dedicated team is passionate about crafting top-notch treats for coffee shops across the city. Our mission is simple: deliver irresistible desserts that elevate your menu and keep customers coming back for more. But we go beyond just creating mouthwatering treats; at Baked by Scratch, we're revolutionizing how coffee shops approach their dessert offerings. With a strategic emphasis on longevity, we've developed a range of desserts designed not only to tantalize taste buds but also to extend shelf life, minimizing waste and reducing operational costs for our valued partners. With a focus on quality and creativity, we work closely with coffee shop owners to customize our offerings to fit their vibe. Our desserts are crafted to stand out and add a sweet touch to every cup of coffee. Join us on our journey as we redefine the dessert scene in Brooklyn, bringing our unique flavors to cafes throughout the borough. Discover the difference with Baked by Scratch – where small-scale means big on flavor! #BrooklynEats #LocalFlavor #WholesaleBakery
Baked by Scratch revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Baked by Scratch has never raised funding before.
United Arab Emirates
United Kingdom
South Africa
Frequently asked questions
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