Baldwin Richardson Foods Email Formats
Food and Beverage Manufacturing • 
Macedon, New York, United States • 201-500 Employees
Baldwin Richardson Foods Email Formats
Baldwin Richardson Foods uses 5 email formats. The most common is {first initial}{last name} (e.g., jdoe@brfoods.com), used 54.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@brfoods.com | 54.8% |
{first name}{last name} | johndoe@brfoods.com | 35.7% |
{first initial}.{last name} | j.doe@brfoods.com | 3.6% |
{last name}{last name} | doedoe@brfoods.com | 3% |
{first name}.{last name} | john.doe@brfoods.com | 1.8% |
Key Contacts at Baldwin Richardson Foods
Andrew Burke
Director Of Warehousing And Logistics
Jason Mankowski
Senior Director Of Quality & Ehs
Robbin Christi Mouton
Director Operational Excellence
Abigail Casper
Director, Industrial Sales
Tracy Leon Pozzobon
Director Of Foodservice Chain Sales
Matthew Albright
Senior Director Rdi
Dan Cornmire
Senior Director, Strategic Finance
Lana Mezzatesta
Director, Planning And Customer Service
Heather Bigger
Director, Hr Enterprise Services
Andrew Wunder
Sr. Director Of Engineering
Company overview
| Headquarters | Macedon, New York, United States |
| Phone number | +18154649994 |
| Website | |
| NAICS | 11 |
| SIC | 209 |
| Founded | 1997 |
| Employees | 201-500 |
| Socials |
About Baldwin Richardson Foods
BALDWIN RICHARDSON FOODS (BRF) is a leading custom ingredients manufacturer for the food and beverage industry. We combine our formulation expertise and unique packaging options with robust processing capabilities to supply high quality ingredient solutions for our customers within the consumer packaged goods and foodservice channels. Additionally, we manufacture finished goods for the private label sector as well as having our own retail brands, Mrs. Richardson’s dessert sauces and Nance’s mustards/condiments. Our formulation strengths include controlled water activity fillings, dessert sauces and fruit preparations as well as beverage syrups and savory sauces. And, with our state-of-the-art Innovation & Culinary Center focused on innovation to our award-winning commercialization process, we truly are a full development partner. We are headquartered in Macedon, NY and our Innovation & Culinary Center is in Westmont, IL. Our manufacturing facilities are located in Corona, CA, Pennsauken, NJ, Macedon, NY, and Williamson, NY.
Employees by Management Level
Total employees: 201-500
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Baldwin Richardson Foods has 167 employees across 12 departments.
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Baldwin Richardson Foods has never raised funding before.
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