Ballard Brands

Food and Beverage Services • Mandeville, Louisiana, United States • 51-100 Employees

Company overview

Headquarters	4480 LA 22, Suite 2, Mandeville, Louisiana 70471, US
Phone number	+19857925776
Website	ballardbrands.com
NAICS	311
SIC	581
Keywords	Franchising, Coffee, Distribution, Food, Customer Experience, Training, Customer Service, Restaurants, Beverage, Tea, Corporate Support, International Franchising, Multi-Brand Parent Company, Private Label Distribution
Employees	51-100
Socials

Key Contacts at Ballard Brands

Tori Jones Bermond

Director Of Franchise Development

Logan Myers

Director Of Supply Chain

Ashlee Voss

Director Of Roaster Operations

Catherine Barton

Director Of Non-Traditional Development

Chandler Kleinpeter

Director Of National Account Sales

Tim Negueloua

Senior Director Of Sales

Julie Fournet Avena

Sr. Analytics Director

Ballard Brands Email Formats

Ballard Brands uses 3 email formats. The most common is {first initial}.{last name} (e.g., j.doe@ballardbrands.com), used 88.9% of the time.

Format	Example	Percentage
{first initial}.{last name}	j.doe@ballardbrands.com	88.9%
{first name}.{last name}	john.doe@ballardbrands.com	8.9%
{first initial}{last name}	jdoe@ballardbrands.com	2.2%

About Ballard Brands

Ballard Brands formed in December 2001 by brothers Paul, Scott and Steve Ballard. It is a privately held, multi-branded restaurant, food and coffee company, based out of New Orleans, Louisiana. We own, operate and franchise restaurants in our portfolio across the United States and in multiple countries world-wide. These brands collectively total nearly 200 locations in both traditional and non-traditional models, and continue to grow. Our portfolio includes brands such as: - PJ's Coffee Of New Orleans - WOW American Eats - Boardhouse Serious Sandwiches - New Orleans Roast Coffee & Tea We are an active member of the Restaurant Leadership Council, the National and Louisiana Restaurant Associations, the International Franchise Association, the National Coffee Association and the Specialty Coffee Association of America. Our goal is to provide best-in-class hospitality experience through our remarkable food and superior service, all in a friendly environment. Our franchisees and operating partners are family and we diligently strive to embrace them with our culture, passion and drive to deliver the finest food and hospitality experience...of course it’s all New Orleans-style!

Ballard Brands revenue & valuation

Annual revenue	$20,000,000
Revenue per employee	$323,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$64,000,000
Total funding	No funding