Be Inspired Food-Wine-Travel Pty Email Formats

About Be Inspired Food-Wine-Travel Pty

Be Inspired is all about making it easy for everyone to explore new cuisines, ingredients, wines & places. Founder Roberta Muir is a cookbook author; restaurant reviewer; food, wine, travel writer; and executive manager with 25+ years experience working with top chefs and producers. She's written for leading publications, including Australian Gourmet Traveller and the Australian Gourmet Traveller Restaurant Guide, The Sydney Morning Herald Good Food Guide, delicious, The Guardian, ckbk and Jetstar Inflight Magazine. And judged restaurants and produce for Restaurant & Catering Awards (NSW & National), Australian Food Awards (Royal Agricultural Society of Victoria) and Fine Food Awards (Royal Agricultural Society of NSW). Through Be Inspired Roberta ignites people passion for food, wine and travel, whether it's discovering new recipes, restaurants, produce, wines or destinations - or revisiting favourite ones. Roberta hosts small-group food & wine tours in Europe; Australian food & wine weekends; fun food events (including lunches, dinners and producer visits); and online cooking classes covering 30 different cuisines. The Be Inspired website has 500+ recipes and 'how-to' cooking tips, over 200 with corresponding videos on the Be Inspired YouTube channel. The website is also a fabulous resource on where to eat, what to drink, and top tips on some of the world's hottest travel destinations. Roberta's Food-Wine-Travel newsletter is a weekly dose of cooking, eating, drinking and travelling inspiration.

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