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Beast and the Hare

Beast and the Hare Revenue

RestaurantsFlag of USUnited States1-10 Employees

$

Beast and the Hare revenue & valuation

Annual revenue$6,950,920
Revenue per employee$6,951,000
Estimated valuation?$22,300,000
Total fundingNo funding

Key Contact at Beast and the Hare

Flag of US

Ian Marks

Chef/Owner

Company overview

HeadquartersUnited States
Website
NAICS7225
SIC581
Keywords
Charcuterie, Fired Chicken Sundays, House Made Everything!, Whole Beast Catering
Employees1-10
Socials

About Beast and the Hare

California cuisine with an Italian air. We are a small neighborhood restaurant catering to the meat savvy and overall hungry person. A place for lovers, friends and family to gather around a table and share time over a plate of bone marow. Look out for monday, wednesday and thursday happy hour from 5-7pm and brunch on sundays.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Beast and the Hare has never raised funding before.

Beast and the Hare Tech Stack

Discover the technologies and tools that power Beast and the Hare's digital infrastructure, from frameworks to analytics platforms.

Cloudflare

Cloudflare

CDN

HTTP/3

HTTP/3

Miscellaneous

jQuery

jQuery

JavaScript libraries

Frequently asked questions

Beast and the Hare is located in US.
Beast and the Hare generates an estimated annual revenue of $6,950,920. This revenue figure reflects the company's market position and business performance in its industry.
Beast and the Hare has an estimated valuation of $22,300,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
Beast and the Hare has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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