Being Veg
Food and Beverage Services • 
Bournemouth, England, United Kingdom • 1-10 Employees
Company overview
| Headquarters | Bournemouth, England, United Kingdom |
| Website | |
| Keywords | Lifestyle, Food, Hospitality, Catering, Events, Vegan, Plant - Based |
| Founded | 2016 |
| Employees | 1-10 |
| Socials |
Key Contact at Being Veg
Nitesh Mittal
Founder & Director
About Being Veg
BeingVeg is a specialty food and snack company, carving a delightful fusion of flavors, a delicious Vegan retreat, tasty and nutritious niche for its customers.. Our food is creative, healthy, flavoursome and delicious. ‘Earthling’ is our registered trademark (brand owned by Being Veg Ltd.)
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Being Veg revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Founder/Owner
Employees by Department
Being Veg has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Being Veg has never raised funding before.
Germany
United States
Frequently asked questions
Being Veg is located in Bournemouth, England, GB.
Being Veg was founded in 2016, making it 10 years old. The company has established itself as a significant player in its industry over this time.
Being Veg has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
4.8
40,000 users
