Betty Zlatchin Catering Revenue

Events Services • 1177 Indiana St, San Francisco, United States • 21-50 Employees

Betty Zlatchin Catering revenue & valuation

Annual revenue	$1,268,862
Revenue per employee	$28,000
Estimated valuation?This valuation is estimated based on industry average for the Events Services industry and current estimated revenues	$4,100,000
Total funding	No funding

Key Contacts at Betty Zlatchin Catering

David Zlatchin

Chief Executive Officer

Betty Zlatchin

Co-Owner

Jose Vega

Service Director/Event Designer

Company overview

Headquarters	1177 Indiana St, San Francisco, California 94107-3405, US
Phone number	+14156418599
Website	bettyzlatchin.com
NAICS	56192
SIC	581
Keywords	Event Production, Corporate Services, Catering, Weddings, Social Events, Bartending
Founded	1980
Employees	21-50
Socials

Betty Zlatchin Catering Email Formats

Betty Zlatchin Catering uses 3 email formats. The most common is {first initial} (e.g., j@bettyzlatchin.com), used 56.5% of the time.

Format	Example	Percentage
{first initial}	j@bettyzlatchin.com	65.2%
{first name}	john@bettyzlatchin.com	34.8%

About Betty Zlatchin Catering

We are true foodies at heart. Whether it is the Sel de Guerande we use to finish our fish and meat, or the time we take to browse through the Ferry Plaza Farmers Market for the perfect gooseberries to garnish a dessert, we aim to entice the eye as well as the palate. Whether we produce an extravagant event for a thousand or an intimate dinner for ten, we treat each party as if it were our own. No detail is too small. Throughout every moment of the planning process, our clients and guests are presented with gracious, warm and professional service. Our culinary passion is matched with our commitment to expert event production. We want to be as one-stop shop as you need us to be. Our team of event designers can offer a full range of services to bring you the very best in tenting, lighting, entertainment and décor. Betty Zlatchin Catering is a certified San Francisco Green Business. The San Francisco Green Business certificate is awarded to business that adhere to some of strictest of environmental standards across the United States.

Employees by Management Level

Total employees: 21-50

Seniority

Employees

Manager

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Senior

Employees by Department

Betty Zlatchin Catering has 15 employees across 8 departments.

Departments

Number of employees

Funding Data

Betty Zlatchin Catering has never raised funding before.

Betty Zlatchin Catering Tech Stack

Discover the technologies and tools that power Betty Zlatchin Catering's digital infrastructure, from frameworks to analytics platforms.

Google Workspace

Adobe Fonts

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Modernizr

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Lodash

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reCAPTCHA

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Squarespace Commerce

Ecommerce

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GoDaddy

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Stimulus

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Miscellaneous

core-js

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Frequently asked questions

Betty Zlatchin Catering is located in 1177 Indiana St, San Francisco, US.

You can reach Betty Zlatchin Catering at +14156418599.

Betty Zlatchin Catering generates an estimated annual revenue of $1,268,862. This revenue figure reflects the company's market position and business performance in its industry.

Betty Zlatchin Catering has an estimated valuation of $4,100,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Betty Zlatchin Catering was founded in 1980, making it 46 years old. The company has established itself as a significant player in its industry over this time.

Betty Zlatchin Catering has approximately 21-50 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at Betty Zlatchin Catering

David Zlatchin

Chief Executive Officer

Betty Zlatchin

Co-Owner

Jose Vega

Service Director/Event Designer

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