


BIG CHEF_Seafarers’ Cafe Email Formats
Food and Beverage Manufacturing • Hollywood, Florida, United States • 51-100 Employees
BIG CHEF_Seafarers’ Cafe Email Formats
BIG CHEF_Seafarers’ Cafe uses 3 email formats. The most common is {first name} (e.g., john@bigchefcatering.com), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@bigchefcatering.com | 50% |
{first initial}.{last name} | j.doe@bigchefcatering.com | 25% |
{first name}.{last name} | john.doe@bigchefcatering.com | 25% |
Key Contacts at BIG CHEF_Seafarers’ Cafe
Moyses Hess
Global Client Experience Director
Maria Fazio
Director Of Sales
Company overview
| Headquarters | 1800 SE 32nd St, Fort Lauderdale, Florida 33316, US |
| Phone number | +19549652480 |
| Websites | |
| NAICS | 11 |
| SIC | 581 |
| Keywords | Food Service, Events, Event Planner, Foodservice, Appetizers, Canapes, Party Food, Prepared Meals, In-Flight Catering, Gluten Free Items, Shipped Delivered Or Catered, Inflight Catering, Horsdeouvres, Yacht Catering |
| Founded | 1999 |
| Employees | 51-100 |
| Socials |
About BIG CHEF_Seafarers’ Cafe
BIG CHEF™ is a South Florida health conscious, lean & green food, company since 1999. Since then, we have learned to diversify and expanded. BIG CHEF supplies to the food industry, catering on yachts, in-flight, events ... after all, we strive to delight palates in Miami-Dade, Fort Lauderdale-Broward and Palm Beach's areas 7 days a week. Delicious items made from scratch at our USDA & FDA facility, under HACCP to guarantee food safety, include: - Fresh Canapés: Made fresh and delivered to the local market 7 days a week, Ready to Serve! - Hors D’oeuvres: A variety of delicious Finger Food from all over the world. - Hummus and Mediterranean Dips: Kosher, Healthy, Trendy & flavorful Favorites Grab n Go Gourmet: Empanadas, Quiches, Pizzas and Wraps, Sandwiches, Salads & more. - Center of the Plate: Wellingtons, Crab Cakes, Stuffed Pastas, Stuffed Chicken Breast, & more. - Sushi, Dim Sum: A variety of popular Asian Favorites & Fresh, Sushi & Nigiri Rolls. - Desserts: Pies, gourmet Brigadeiros, Parisian Macarons, Key limes, Lava cakes, mousses. - Cakes & Baked Goods: Our in house Baker does it all. - Customization: Yes, we gladly customize!
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
BIG CHEF_Seafarers’ Cafe has 5 employees across 4 departments.
Departments
Number of employees
Funding Data
BIG CHEF_Seafarers’ Cafe has never raised funding before.
BIG CHEF_Seafarers’ Cafe Tech Stack
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Frequently asked questions
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