Blossom Valley Foods Revenue
Food and Beverage Manufacturing • 
Gilroy, California, United States • 1-10 Employees
Blossom Valley Foods revenue & valuation
| Annual revenue | $10,200,000 |
| Revenue per employee | $1,700,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $32,700,000 |
| Total funding | No funding |
Key Contact at Blossom Valley Foods
Ronald Ron Hendershott
Director Of Operations
Company overview
| Headquarters | 20 Casey Ln, Gilroy, California 95020, US |
| Phone number | +14088485520 |
| Website | |
| NAICS | 11 |
| SIC | 203 |
| Employees | 1-10 |
| Socials |
Blossom Valley Foods Email Formats
Blossom Valley Foods uses 1 email format. The most common is {first initial}{last name} (e.g., jdoe@blossomvalleyfoods.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@blossomvalleyfoods.com | 100% |
About Blossom Valley Foods
blossom valley foods is a co-packer and manufacturer for all types of sauces, condiments, syrups, and juices. They offer a variety of co-packing services and customize their products to meet specific needs. They have been serving well-established companies such as Williams-sonoma and Trader Joes since 1933.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Blossom Valley Foods has 2 employees across 2 departments.
Departments
Number of employees
Funding Data
Blossom Valley Foods has never raised funding before.
Blossom Valley Foods Tech Stack
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