Blue Apron

Food and Beverage Services • Manhattan, New York, United States • 1001-2000 Employees

Company overview

Headquarters	28 Liberty Street, 28th Floor, New York, NY 10005, US
Phone number	+18444628299
Website	blueapron.com
NAICS	311
SIC	596
Employees	1001-2000
Socials

Key Contacts at Blue Apron

Charlotte Haab

Director Of Online Acquisition

Mike Krautter

Director, Blue Apron Creative And Creative Studio

Dan Ziv

Director Of Product Management

Kasey Bohnert

Packaging Art Director

Stephanie Daniels

Senior Director Of Customer Experience

Alexander Cheung

Associate Director

Brad R.

Director

Ben Wang

Director, Core Product

Dirrek Moore

Engineering Director

Jorden Malazzo

Director, Ecommerce & Merchandising

Blue Apron Email Formats

Blue Apron uses 5 email formats. The most common is {first name}.{last name} (e.g., john.doe@blueapron.com), used 28.8% of the time.

Format	Example	Percentage
{first name}.{last name}	john.doe@blueapron.com	28.8%
{first initial}.{last name}	j.doe@blueapron.com	23.8%
{first initial}{last name}	jdoe@indeed.com	27.4%
{first name}{last name}	johndoe@indeed.com	12.5%

About Blue Apron

Want to build a food system that’s better for everyone? That’s our vision at Blue Apron, with the help of each of our home chefs. With each fast-and-easy meal kit served and each pre-made meal enjoyed, we’re investing in what matters most—our communities and the meals they share. Blue Apron, part of Wonder Group, delivers incredible home cooking experiences to customers nationwide. Through fresh, pre-portioned ingredients and easy-to-follow recipes, we make cooking at home simple, accessible, and joyful—no subscription necessary. At Blue Apron, we’re reshaping the food industry, combining culinary excellence, innovation, and convenience to meet customers wherever they are. Blue Apron is constantly evolving and growing to best serve our home chefs. Join us and work with a team of industry pioneers across technology, culinary, and logistics, coming together to make every mealtime memorable.

Blue Apron revenue & valuation

Annual revenue	$425,000,000
Revenue per employee	$290,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$1,359,800,000
Total funding	$70,000,000