Blue Hill At Stone Barns Revenue
Hospitality • 
Mount Pleasant, New York, United States • 101-200 Employees
Blue Hill At Stone Barns revenue & valuation
| Annual revenue | $12,400,000 |
| Revenue per employee | $107,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $39,500,000 |
| Total funding | No funding |
Key Contacts at Blue Hill At Stone Barns
Ashley Edery
Director Of Events
Hannes Waldner
Director Of Event Operations, Agm Restaurants
Philippe Gouze
Director Of Operations
Dan Barber
Chef And Co-Owner
Oriana Cartaya
Beverage Director
Anya Abrams
Managing Director
Andrew Luzmore
Director Of Special Projects
Kevin Wadzuk
Events Service Director
Peter Bradley
Operations Director
Sidney Whitehurst Sidenu
Human Resources Director
Company overview
| Headquarters | 630 Bedford Rd, Tarrytown, New York 10591-1202, US |
| Phone number | +13156849631 |
| Website | |
| NAICS | 72 |
| SIC | 581 |
| Founded | 2004 |
| Employees | 101-200 |
| Socials |
Blue Hill At Stone Barns Email Formats
Blue Hill At Stone Barns uses 2 email formats. The most common is {first name} (e.g., john@bluehillfarm.com), used 97.9% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@bluehillfarm.com | 97.9% |
{first name}{last name} | johndoe@bluehillfarm.com | 2.1% |
About Blue Hill At Stone Barns
Blue Hill at Stone Barns is a farm-to-table dining experience and a leading voice in the sustainable food movement. Led by chef and author Dan Barber and partners David and Laureen Barber, we have been perennially regarded as one of the world’s most exciting and innovative places to eat, cook, and explore since our opening in 2004. We are located on and partner closely with the Stone Barns Center, an 80-acre working farm in Pocantico Hills, New York. Together, Blue Hill and Stone Barns Center form a passionate research and education community seeking to develop a regional eating culture driven by the needs of the land. Our story began with a family farm in the Berkshires. Today, we’ve grown into Blue Hill at Stone Barns, Family Meal in New York City, a casual Cafeteria, and a marketplace. If you are interested in joining the team, please explore open positions through our website.
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Blue Hill At Stone Barns has 30 employees across 9 departments.
Departments
Number of employees
Funding Data
Blue Hill At Stone Barns has never raised funding before.
Blue Hill At Stone Barns Tech Stack
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