


Blue Hour
Food and Beverage Manufacturing • Manhattan, New York, United States • 1-10 Employees
Company overview
| Headquarters | Manhattan, New York, United States |
| Website | |
| NAICS | 11 |
| Employees | 1-10 |
Key Contact at Blue Hour
Mia Geysens
Owner
About Blue Hour
Millions of Americans skip breakfast regularly - we are here to fix that. Combining unparalleled convenience with optimal nutrition and real ingredients, our game-changing products make a healthy breakfast accessible to everyone, regardless of their circumstances. For us, a healthy breakfast is more than just food: it’s a small win to kickstart your day, a step toward fulfilling your potential, and a better-for-you tool for your better self.
Blue Hour revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Blue Hour has never raised funding before.
Blue Hour Tech Stack
Discover the technologies and tools that power Blue Hour's digital infrastructure, from frameworks to analytics platforms.
CDN
Font scripts
JavaScript frameworks
Payment processors
Payment processors
Hosting
Reviews
Ecommerce
Miscellaneous
Security
Miscellaneous
JavaScript libraries
Frequently asked questions
4.8
40,000 users



