Blue Park Kitchen Revenue

Hospitality • Manhattan, New York, United States • 11-20 Employees

Blue Park Kitchen revenue & valuation

Annual revenue	$1,368,880
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues	$4,400,000
Total funding	No funding

Key Contact at Blue Park Kitchen

Daisy Servian

Director Of Operations

Company overview

Headquarters	Manhattan, New York, United States
Website	blueparkkitchen.com
NAICS	72
SIC	581
Founded	2017
Employees	11-20

Blue Park Kitchen Email Formats

Blue Park Kitchen uses 1 email format. The most common is {first initial}.{last name} (e.g., j.doe@blueparkkitchen.com), used 100% of the time.

Format	Example	Percentage
{first initial}.{last name}	j.doe@blueparkkitchen.com	100%

About Blue Park Kitchen

New York City's best fast casual restaurant. Offering warm grains, crisp salad greens and freshly roasted clean meats and vegetables, Blue Park Kitchen is open daily for lunch and dinner.

Employees by Management Level

Total employees: 11-20

Seniority

Employees

Entry

Manager

Director

Employees by Department

Blue Park Kitchen has 3 employees across 2 departments.

Departments

Number of employees

Funding Data

Blue Park Kitchen has never raised funding before.

Blue Park Kitchen Tech Stack

Discover the technologies and tools that power Blue Park Kitchen's digital infrastructure, from frameworks to analytics platforms.

Google Workspace

reCAPTCHA

Security

Sentry

Issue trackers

jQuery

JavaScript libraries

Varnish

Caching

Snowplow Analytics

Analytics

HSTS

Security

Open Graph

Miscellaneous

React

JavaScript frameworks

Moment.js

JavaScript libraries

Cart Functionality

Ecommerce

web-vitals

JavaScript libraries

Frequently asked questions

Blue Park Kitchen is located in Manhattan, New York, US.

Blue Park Kitchen generates an estimated annual revenue of $1,368,880. This revenue figure reflects the company's market position and business performance in its industry.

Blue Park Kitchen has an estimated valuation of $4,400,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Blue Park Kitchen was founded in 2017, making it 9 years old. The company has established itself as a significant player in its industry over this time.

Blue Park Kitchen has approximately 11-20 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Blue Park Kitchen

Daisy Servian

Director Of Operations

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