


Bon Vino's Revenue
Restaurants • United States • 1-10 Employees
Bon Vino's revenue & valuation
| Annual revenue | $256,665 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $821,328 |
| Total funding | No funding |
Key Contact at Bon Vino's
Roger Hazzard
Chef/Owner
Company overview
| Headquarters | United States |
| Website | |
| NAICS | 7225 |
| SIC | 546 |
| Keywords | Cater Weddings, Cater Wineries, Make Wedding Cakes |
| Founded | 2006 |
| Employees | 1-10 |
About Bon Vino's
Bon Vino’s created the upscale casual dining segment in December 2006 in Sunnyside, Washington. As Co-Owners, Roger Hazzard and Joreen Bruinsma pride their company by bringing people together over a cup of coffee or by a well-prepared meal. The restaurant is adorned with rich colors creating a warm and inviting atmosphere for families to dine. Dishes are made to order using the freshest and highest quality ingredients and classic cooking methods which includes appetizers, soups, salads, Panini sandwiches, pastas, homemade pizza, and their homemade pastries. Their mission is to please customers with the satisfaction of delicious food and homemade pastries and ability to have strong customer service.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Bon Vino's has never raised funding before.
Bon Vino's Tech Stack
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Frequently asked questions
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