Bonefish Grill Email Formats
Restaurants • 
United States • 2001-5000 Employees
Bonefish Grill Email Formats
Bonefish Grill uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@bonefishgrill.com), used 82.4% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@bonefishgrill.com | 88.3% |
{first name}{last name} | johndoe@bonefishgrill.com | 11.8% |
Key Contacts at Bonefish Grill
Walter P Mack
Regional Director Of Operations
Kim Coles
Director, Marketing
Brian Cruikshank
Director Of Training
Stephanie Dickey
National Culinary Director
Holly Jordan
Regional Culinary Director
Krissy Fisher
National Service And Beverage Director Of Training
David Kruml
Regional Culinary Director
Taire Spears
Regional Culinary Director
Richard Rush
Director Of Operations
Tom Bedard
Owner
Company overview
| Headquarters | United States |
| Phone number | +18132821225 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Fresh Fish And Big City Bar Atmosphere |
| Founded | 2000 |
| Employees | 2001-5000 |
| Socials |
About Bonefish Grill
Since the first Bonefish Grill anchored in St. Petersburg, Florida in the year 2000, we’ve expanded our net nationwide to share our deep passion for fresh seafood. Our founders set out to create a truly unique, explorative, and memorable dining experience. At Bonefish Grill, we reel in only the best Anglers; those who are committed to quality and excellence at every level. Our first-class team provides the perfect spot to enjoy a unique cocktail for those out with friends or those on an intimate dinner for two. Taking our guests on a menu excursion to awaken their palate with unparalleled hospitality. Our Anglers are welcoming and passionate about navigating each guest through their dining experience from a savory start to sweet finish. Our vibrant, Polished Casual® atmosphere is the perfect backdrop to inspire diversity, inclusivity, and growth. We’re always looking for Anglers to help us host every occasion! Bloomin’ Brands, Inc. is a company of restaurants, not a restaurant company. Our family of founder-inspired brands include Bonefish Grill, Outback Steakhouse, Carrabba's Italian Grill, and Fleming's Prime Steakhouse & Wine Bar. Our People are what set us apart and they are at the center of everything we do!
Employees by Management Level
Total employees: 2001-5000
Seniority
Employees
Employees by Department
Bonefish Grill has 1,064 employees across 11 departments.
Departments
Number of employees
Funding Data
Bonefish Grill has never raised funding before.
Bonefish Grill Tech Stack
Discover the technologies and tools that power Bonefish Grill's digital infrastructure, from frameworks to analytics platforms.
Security
Recruitment & staffing
CMS
Caching
Security
CDN
JavaScript libraries
CDN
Security
Advertising
Analytics
Qatar
France
Switzerland
Lithuania
United Kingdom
Frequently asked questions
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