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Boston Culinary Group

Boston Culinary Group

HospitalityFlag of USUnited States51-100 Employees

Company overview

HeadquartersUnited States
Phone number+18658931265
Websites
NAICS72
Founded1961
Employees51-100
Socials

Key Contacts at Boston Culinary Group

Flag of US

Dody Brady

Asst. Director Food & Beverage

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Lisa Warren

Director Of Operations

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Lisa Warren

Director Of Operations

Boston Culinary Group Email Formats

Boston Culinary Group uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 48.2% of the time.

FormatExamplePercentage
{first name}.{last name}@company.com
john.doe@company.com
48.2%
{first name initial}{last name}@company.com
{first name initial}doe@company.com
24.1%
{first name}@company.com
john@company.com
12.4%
{last name}.{first name}@company.com
doe.john@company.com
8.9%
{first name}{last name}@company.com
johndoe@company.com
6.4%

About Boston Culinary Group

Serving the recreational and leisure facilities market, ski resorts, University Sports, Convention and Conference facilities, Casual and fine dining restaurants and transportation centers. Founded in 1961, BCG provides our clients with unprecedented access to decision makers and a structure that allows for autonomous relationships at the unit level with loads of corporate support but little corporate interference. Those who get it, will get it.

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Boston Culinary Group revenue & valuation

Annual revenue$37,500,000
Revenue per employee$647,000
Estimated valuation?$120,000,000
Total fundingNo funding

Employees by Management Level

Total employees: 51-100

Seniority

Employees

Manager
Entry
Director

Employees by Department

Boston Culinary Group has 26 employees across 7 departments.

Departments

Number of employees

Funding Data

Boston Culinary Group has never raised funding before.

Frequently asked questions

Boston Culinary Group is located in US.
You can reach Boston Culinary Group at +18658931265.
Boston Culinary Group was founded in 1961, making it 65 years old. The company has established itself as a significant player in its industry over this time.
Boston Culinary Group has approximately 51-100 employees. The company continues to grow its workforce to support its business operations and expansion.

4.8

40,000 users

top 50
high performer
most used
tier 1 accuracy

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