Bottings Fruit Alchemists. Unlock the secret to exceptional mixology Revenue
Food and Beverage Manufacturing • 
Cape Town, Western Cape, South Africa • 1-10 Employees
Bottings Fruit Alchemists. Unlock the secret to exceptional mixology revenue & valuation
| Annual revenue | $427,775 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $1,400,000 |
| Total funding | No funding |
Key Contact at Bottings Fruit Alchemists. Unlock the secret to exceptional mixology
Guy Husselmann Botting
Owner/Operator
Company overview
| Headquarters | Unit 2, 348 Voortrekker Road, Cnr Norway And Voortrekker, Cape Town, Maitland 8001, ZA |
| Website | |
| NAICS | 11 |
| Keywords | Special Events, Staff Training, Cocktail Parties, Private Chef, Fruit Juices, Fruit Puree, Fruit Syrup, Restaurant Consultation, Waiter Training, Fruit Essence, Lead Chef For Restaurants, Barman Training, Fruit Tonic, Fruity Vinaigrettes, Non-Alcoholic Fruit Beer, Special Events Chef |
| Founded | 2013 |
| Employees | 1-10 |
| Socials |
Bottings Fruit Alchemists. Unlock the secret to exceptional mixology Email Formats
Bottings Fruit Alchemists. Unlock the secret to exceptional mixology uses 2 email formats. The most common is {first initial} (e.g., j@bottings-sa.com), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@bottings-sa.com | 66.7% |
{first name} | john@bottings-sa.com | 33.3% |
About Bottings Fruit Alchemists. Unlock the secret to exceptional mixology
About Bottings Fruit Alchemists Founder Guy Husselmann has 30 plus years' experience in the hospitality industry, 24 of these as a renowned national and international chef. He established Bottings after he saw a need in the trade for a range of bespoke premium purées and fruit essences. Using his expertise as a chef, he intuitively crafted a range of products designed to celebrate nature, produced with no artificial flavourings or ingredients. Unlock the secret to exceptional mixology Showcasing a range of unique flavour combinations, all Bottings products are infused and blended to perfection. Providing incredible versatility, they can be used in everything from cocktails, juices, salad dressings, glazes, smoothies and milkshakes to coffee and cheesecakes. Proudly South African, Guy’s knowledge of the food scene gives him insight into the availability of quality, local, in-season produce as he concentrates on buying only the best. This means that Bottings products are continually evolving; bestsellers from in-season fruits are always available, with Guy adding a touch of flair and producing new tastes that delight and challenge chefs and mixologists to create their own masterpieces around new flavours. Guy is passionate about this industry and takes a hands-on approach to producing and marketing the Botting’s range of products. Recognising the benefit of the range and versatility of his products, Guy offers a drinks-menu consultancy service to the trade helping clients to produce the best possible bespoke specific drinks offering for their bar or restaurant. It doesn’t end there, either. Guy offers onsite training for bar and restaurant staff to ensure that their creations are perfectly presented; with limitless gourmet drinks and food applications in mind.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Bottings Fruit Alchemists. Unlock the secret to exceptional mixology has never raised funding before.
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