Bout Time Pub & Grub
Food and Beverage Services • 
West Jordan, Utah, United States • 51-100 Employees
Company overview
| Headquarters | 7211 S Plaza Center Dr, West Jordan, Utah 84084, US |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Founded | 2009 |
| Employees | 51-100 |
| Socials |
Key Contacts at Bout Time Pub & Grub
Joe Fraser
Ceo /Founder
Mark Bevan
Area Operations Director
Bout Time Pub & Grub Email Formats
Bout Time Pub & Grub uses 1 email format. The most common is {first initial} (e.g., j@bouttimepub.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@bouttimepub.com | 100% |
About Bout Time Pub & Grub
Have you ever wondered why there is no neighborhood oriented, local sports pub chain where you can enjoy a great time among friends without the “big box” “mom and pop” vibe? We did! Our founders, Joe and Paula Fraser, were on a quest to create the kind of place they would want to hang out at: awesome sports, great food, awesome cocktails, cold beers, and good times! After a couple of trial concepts and some fine-tuning, Bout Time Pub & Grub was born in 2009 with our first location in West Jordan, Utah. Today, Bout Time Pub & Grub continues to grow with raving fans by offering mouthwatering made from scratch food, great service, and an uncompromising sports atmosphere. Our dedicated team members have helped us grow from a single 1600 square foot pub to 10 Utah locations, from Ogden to St. George and everywhere in between, and 2 Colorado locations. Along with the good times and great fans, we started to receive awards for “Coldest Beer” (City Weekly 2011), Best Nightlife/Sports Bar (KSL A-List, 2012 and 2013) and “Best Sports Bar” (Reader’s Choice, Best of Utah, City Weekly 2012). The continued improvements to our sports programming, menus, service, and our commitment to creating “your favorite neighborhood hangout” have made Bout Time Pub & Grub Utah’s largest and most popular sports bar destination. Bout Time Pub & Grub is continuing to grow with new locations opening every year. Look for us in your neighborhood as we continue to build the best sports pubs around.
Bout Time Pub & Grub revenue & valuation
| Annual revenue | $4,724,406 |
| Revenue per employee | $61,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $15,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Bout Time Pub & Grub has 16 employees across 4 departments.
Departments
Number of employees
Funding Data
Bout Time Pub & Grub has never raised funding before.
Bout Time Pub & Grub Tech Stack
Discover the technologies and tools that power Bout Time Pub & Grub's digital infrastructure, from frameworks to analytics platforms.
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IndiaFrequently asked questions
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