Brar's

About Brar's

Three decades ago, Brar’s started as a small sweets (mithai) shop in Toronto’s Little India. Our brand has always stood for the highest quality products crafted with care. Over time, our delicious products gained popularity, and their demand grew across various cities in Canada and the U.S. To meet this increasing demand, we set up a dedicated kitchen for producing sweets and samosas. From there, we expanded into a wide range of products, including dairy, desserts, samosas, and snacks. Fast forward to today, Brar’s has become a leading Canadian ethnic food brand. We operate out of a state-of-the-art facility approved by the Canadian Food Inspection Agency (CFIA). Many of our retail products are also certified by the Halal Monitoring Authority (HMA). In addition to our retail products, Brar’s is celebrated for its pure vegetarian restaurants across the GTA. With five restaurants serving three different cities, we continue to create exquisite vegetarian Indian cuisine. Our Purpose Since 1986, we've been at the forefront of incredible flavour, the guiding light for those who crave more than the ordinary. Our journey doesn't just stop at crafting exquisite vegetarian Indian cuisine; it's a way into the heart of your gatherings – connecting generations and infusing every bite with a sense of celebration. With us, food becomes a conduit to your occasions, where the more vibrant the flavours, the more unforgettable the memories. At Brar's, we believe that food should be filled with energy, colour, and connection. Each bite is a burst of pure, unadulterated dedication– from the farmers who grew the ingredients to the chefs who prepared the recipes. Our homestyle cuisine and family focus encourages a feeling of always being welcomed, cared for, and nourished. At Brar's, above all else, we embrace the vibrant way – because life should always be this flavourful. For more information about our retail products and restaurants, please visit brars.com

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