Bridgetown Natural Foods
Food and Beverage Services • 
Portland, Oregon, United States • 101-200 Employees
Company overview
| Headquarters | 11061 SE Foster Road, Portland, OR 97266, US |
| Phone number | +15034278900 |
| Websites | |
| Keywords | Organic, Contract Manufacturing, Private Label, Product Development, Healthy Snacks, Kosher, Gluten Free, Clusters, Granolas, B Corporation, Protein Bars, Nutrition Bars, Grain Free, Nut Butters, Baked Bars, Chewy Bars, Sqf Certified |
| Founded | 2010 |
| Employees | 101-200 |
| Socials |
Key Contacts at Bridgetown Natural Foods
Mike Harcourt
Sr. Director Of Operations
Yumi Kaneda
Director Of Customer Engagement
Ed Charbonneau
Sr Director Business Development Bridgetown Natural Foods
Rebecca Yan
Director Of Innovation
Beth Olenski
Sr. Director Of Human Resources
Shelby Schnuck
Director Of Planning And Procurement
Kyle Howard
Director Of Maintenance &Technology
Matthew Meewes
Director Of Operations
Beth Olenski
Director
Bridgetown Natural Foods Email Formats
Bridgetown Natural Foods uses 5 email formats. The most common is {first name}.{last name} (e.g., john.doe@bridgetownnaturalfoods.com), used 55.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@bridgetownnaturalfoods.com | 55.3% |
{first initial}.{last name} | j.doe@bridgetownnaturalfoods.com | 40.8% |
{first initial}{last name} | jdoe@bamboohr.com | 1.3% |
{first initial} | j@bridgetownnaturalfoods.com | 1.3% |
About Bridgetown Natural Foods
Bridgetown Natural Foods, established in Portland, Oregon in 2010, is a manufacturing partner for leading all-natural, organic and gluten-free snack brands dedicated to producing sustainable, innovative and healthy products. Bridgetown’s mission is to increase the availability of natural, wholesome foods through operational excellence. The company lives its mission by investing in its people, in innovation that meets or exceeds the demands of a fast-growth marketplace, and in performance – both as a responsible employer and a trusted manufacturing partner. With a specialty in baked goods and extruded bars, slab-formed bars, enrobed bars, granolas and clustered items, Bridgetown’s production lines are designed and appropriately scaled for emerging brands, providing complex manufacturing capabilities and leading food safety certifications to a high growth segment of the market. Bridgetown embraces innovation and complexity, and the Company’s expertise in handling allergens, gluten-free, organic and kosher products provides its customers with complex, flexible manufacturing solutions. The Company became a B Corporation in January 2014. Bridgetown Natural Foods became a certified B Corporation to protect our founding mission and values, and to ingrain those tenets into the culture of our business as it develops. Bridgetown strives to be a role model for modern food production, demonstrating that manufacturing can thrive in a sustainable and socially responsible business model. We encourage our team to believe in the positive and meaningful impact they have on our customers and our community.
Bridgetown Natural Foods revenue & valuation
| Annual revenue | $15,000,000 |
| Revenue per employee | $85,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $48,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Bridgetown Natural Foods has 72 employees across 11 departments.
Departments
Number of employees
Funding Data
Bridgetown Natural Foods has never raised funding before.
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Frequently asked questions
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