Brimfield Bread Oven Email Formats
Food and Beverage Services • 
Brimfield, Ohio, United States • 11-20 Employees
Brimfield Bread Oven Email Formats
Brimfield Bread Oven uses 2 email formats. The most common is {first name} (e.g., john@squareup.com), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@squareup.com | 66.7% |
{first name}{last name} | johndoe@squareup.com | 33.3% |
Key Contacts at Brimfield Bread Oven
Genevieve Smith
Co-Owner
Judson Smith
Baker / Co-Owner
Company overview
| Headquarters | 3956 State Rt. 43, Suite 2, Kent, OH 44240, US |
| Phone number | +13304747800 |
| Website | |
| SIC | 546 |
| Keywords | Artisan Bread, Crusty Bread, Local Grains, Wood Fired Oven |
| Founded | 2014 |
| Employees | 11-20 |
| Socials |
About Brimfield Bread Oven
Using a beautiful wood-fired oven crafted by William Davenport, Jud Smith bakes bread for local farmers' markets out of Brimfield, Ohio. Hand-mixed, -divided and -shaped, this micro-bakery's bread is full of love and amazing flavor. We use organic and local ingredients as much as possible and bake the breads directly on the stone hearth of our wood-fired oven.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Funding Data
Brimfield Bread Oven has never raised funding before.
Brimfield Bread Oven Tech Stack
Discover the technologies and tools that power Brimfield Bread Oven's digital infrastructure, from frameworks to analytics platforms.
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