


Brooklyn Cured Revenue
Food and Beverage Services • Brooklyn, New York, United States • 1-10 Employees
Brooklyn Cured revenue & valuation
| Annual revenue | $513,330 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,700,000 |
| Total funding | No funding |
Key Contact at Brooklyn Cured
Scott Bridi
Founder
Company overview
| Headquarters | 33 Nassau Ave, Fl 2, Brooklyn, New York 11222, US |
| Website | |
| NAICS | 311 |
| SIC | 671 |
| Founded | 2010 |
| Employees | 1-10 |
| Socials |
Brooklyn Cured Email Formats
Brooklyn Cured uses 2 email formats. The most common is {first initial} (e.g., j@brooklyncured.com), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@brooklyncured.com | 66.7% |
{first initial}{last name} | jdoe@brooklyncured.com | 33.3% |
About Brooklyn Cured
At Brooklyn Cured, we make artisanal charcuterie using sustainable meat and fine-dining technique. Our product line includes salami, dry-cured meats, sausages, hot dogs, and deli meats using pasture-raised meat with no antibiotics. Our diverse flavor profiles are inspired by the multitude of culinary traditions in our home borough of Brooklyn, New York.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Brooklyn Cured has 2 employees across 2 departments.
Departments
Number of employees
Funding Data
Brooklyn Cured has never raised funding before.
Brooklyn Cured Tech Stack
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Miscellaneous
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Frequently asked questions
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