Brown Iron Brewhouse Revenue
Food and Beverage Services • 
Washington, Michigan, United States • 21-50 Employees
Brown Iron Brewhouse revenue & valuation
| Annual revenue | $326,038 |
| Revenue per employee | $9,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Key Contacts at Brown Iron Brewhouse
Jesse Williams
Area Director
Sarah Babbie
Beverage Director
Company overview
| Headquarters | 57695 Van Dyke Ave, Washington , MI 48094, US |
| Phone number | +12489512659 |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Keywords | Dining, Food, Beer, Events, Craft Beer, BBQ, Brewery, American Restaurant, Barbeque, Pub, Restaurant & Dining, Brewpub, Smokehouse |
| Founded | 2014 |
| Employees | 21-50 |
| Socials |
Brown Iron Brewhouse Email Formats
Brown Iron Brewhouse uses 1 email format. The most common is {first initial} (e.g., j@browniron.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@browniron.com | 100% |
About Brown Iron Brewhouse
Brown Iron Brewhouse, named “Best Beer Bar 2016, 2017, 2018 and 2019 in Michigan” by CraftBeer.com is a beer-centric smokehouse. Put simply, we love great beer and we love great food! Styled after a modern twist on the large and open German beer halls, Brown Iron Brewhouse welcomes you to come sit among friends on our inviting community seating inside the beer hall or enjoy the fire pits or great Michigan weather in our large beer garden with tables straight from Germany! Brown Iron Brewhouse specializes in draft beer from American craft breweries. You can find a large selection of beers from Michigan and find drafts that you may not find anywhere else. Our taps rotate daily with a mixture of stouts, IPAs, porters, sours, ciders, and meads. Brown Iron Brewhouse is not only a tap house but also brews in-house as well with a variety of beers on tap. Each small batch uses the finest ingredients to create the best craft beer possible. We said we love great food and we mean eat! Brown Iron Brewhouse specializes in fresh food made daily. Enjoy our pulled pork, brisket, “beer-can” chicken or bacon smoked fresh in our smoker each day. Enjoy a fabulous salad, ground brisket burger or house-made pretzels. We specialize in Gluten free so you can find something for a special diet. Our dressings and BBQ sauces are made from scratch here at Brown Iron too! Each week we host special tap showcase, beer education or beer and food pairings. Our staff is trained to help guide you through the extensive beer menu and can help pair food with your choice as well. We said we love great beer! Come give us a try!
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Brown Iron Brewhouse has 5 employees across 2 departments.
Departments
Number of employees
Funding Data
Brown Iron Brewhouse has never raised funding before.
Brown Iron Brewhouse Tech Stack
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