


BTA Food & Services Revenue
Food and Beverage Services • Sariyer, Istanbul, Türkiye • 501-1000 Employees
BTA Food & Services revenue & valuation
| Annual revenue | $3,500,000 |
| Revenue per employee | $5,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $11,200,000 |
| Total funding | No funding |
Key Contacts at BTA Food & Services
Kerem Arman
Regional Director Of Turkey
Baha Bulbul
Chief Executive Officer
Onur Tiryakioglu
Supply Chain Director
Arda Yelen
Regional Director Of Eastern Europe
Muhammet Inci
Chief Executive Officer
Tina J.
Director Of Dining Services
Company overview
| Headquarters | Vadistanbul Bulvar, Ayazağa Mahallesi Cendere Caddesi, No:109L 2C Blok Kat:2, Istanbul, 34485, TR |
| Phone number | +908502220282 |
| Website | |
| NAICS | 311 |
| Founded | 1999 |
| Employees | 501-1000 |
| Socials |
BTA Food & Services Email Formats
BTA Food & Services uses 2 email formats. The most common is {first name}.{last name} (e.g., john.doe@bta.com.tr), used 81.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@bta.com.tr | 81.7% |
{first initial}.{last name} | j.doe@bta.com.tr | 17.7% |
About BTA Food & Services
As being the subsidiary of TAV Airports, we have been serving our guests since 1999 being one of the biggest catering companies of Turkey, and sharing our professional experience in different business fields with our business partners. After starting our journey with catering services at airports, we are merging different tests of the world cuisines with the traditional Turkish hospitality and offering high quality and healthy dishes to our guests in accordance with the contemporary service approach on the basis of comfort and safety. Cakes&Bakes pastry and bakery production factory that is founded under the body of BTA to cover the demand, is now producing for world famous chain restaurants creating addictive tastes. We are also working to make our guests feel themselves at home in our TAV Airport Hotel, at the most strategic point in Izmir Adnan Menderes Airport. 70% of our employees are high school & university graduates and each one of them are trained and experienced on Tourism & Hotel Management and Foods & Beverages. Our employees are our smiling face. Offering the highest quality service requires working with the best!
Employees by Management Level
Total employees: 501-1000
Seniority
Employees
Employees by Department
BTA Food & Services has 169 employees across 14 departments.
Departments
Number of employees
Funding Data
BTA Food & Services has never raised funding before.
BTA Food & Services Tech Stack
Discover the technologies and tools that power BTA Food & Services's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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