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Budd's Bleu

Budd's Bleu

Food and Beverage Retail1-10 Employees

Company overview

HeadquartersXX
Website
NAICS445
Keywords
Veteran Owned, Family Owned, Woman Owned, Specialty Food, Wisconsin Dairy
Founded2022
Employees1-10

Key Contact at Budd's Bleu

Flag of US

Micki Sievwright

Co-Owner

About Budd's Bleu

We’re all about traditions — our recipe has been passed down four generations. We love sharing good food with family and good friends! Budd’s Bleu Gourmet Bleu Cheese Dressing and Dip is a secret family recipe started by Ron Budd. He was a longtime sailor, which is reflected in our sailboat in our logo, but more importantly he was an amazing dad, grampa, and great grampa to our family. After Ron passed away, we realized that we had the perfect way to honor his memory. Our family banded together to make a plan to bottle the good stuff up and sell it! We launched our veteran-owned, woman-owned and family-run small business in 2022. Together, we’re creating a tasty product, honoring Ron Budd, and bringing together our family in hopes to bring joy to yours. We are thrilled with the love that we have gotten from the Minnesota community for our product, and we are excited to grow to more areas!

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Budd's Bleu revenue & valuation

Annual revenue$171,110
Revenue per employee$86,000
Estimated valuation?$547,552
Total fundingNo funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Budd's Bleu has never raised funding before.

Frequently asked questions

Budd's Bleu is located in XX.
Budd's Bleu was founded in 2022, making it 4 years old. The company has established itself as a significant player in its industry over this time.
Budd's Bleu has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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