Bull Young Bourbon
Food and Beverage Services • 
Chicago, Illinois, United States • 1-10 Employees
Company overview
| Headquarters | Chicago, Illinois, United States |
| Website | |
| NAICS | 311 |
| Founded | 2019 |
| Employees | 1-10 |
| Socials |
Key Contact at Bull Young Bourbon
Chef Danny Bullock
Founder
About Bull Young Bourbon
Bull Young Bourbon founder/CEO Danny Bullock uses his international culinary skill with a Chicago born and bred sensibility to become the first African American chef to launch his own bourbon brand. #Momentsinhistory embodies the essence of the Bull Young Brand and our growing community.
Bull Young Bourbon revenue & valuation
| Annual revenue | $342,220 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Bull Young Bourbon has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Bull Young Bourbon has never raised funding before.
Bull Young Bourbon Tech Stack
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Frequently asked questions
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