


BURGER&SAUCE Revenue
Food and Beverage Retail • Birmingham, England, United Kingdom • 51-100 Employees
BURGER&SAUCE revenue & valuation
| Annual revenue | $4,876,635 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Retail industry and current estimated revenues | $15,700,000 |
| Total funding | No funding |
Key Contact at BURGER&SAUCE
Kamil Munir
Franchise Owner
Company overview
| Headquarters | Birmingham, England, United Kingdom |
| Website | |
| NAICS | 445 |
| Keywords | Fresh, Quality, Innovation, Burgers, Franchise, Beef, Chicken, Fast Food |
| Founded | 2020 |
| Employees | 51-100 |
| Socials |
BURGER&SAUCE Email Formats
BURGER&SAUCE uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 48.2% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 48.2% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 24.1% |
{first name}@company.com | john@company.com | 12.4% |
{last name}.{first name}@company.com | doe.john@company.com | 8.9% |
{first name}{last name}@company.com | johndoe@company.com | 6.4% |
About BURGER&SAUCE
Burger&Sauce is a fast-casual burger brand that aims to bring the freshness and quality back into fast food. We live by our motto ‘Always Fresh. Never Frozen.’ Founded at the end of 2020, the brand has had a consistent trajectory of growth and now has 19 sites trading. Our vision is to be recognised as one of the top fast-casual burger brands in the UK. To help us do this our burgers are made using only the best quality ingredients whilst maintaining a competitively low price point. Every order we make is freshly prepared to ensure our guests have a great experience each and every time whether in store or delivered. We maintain this quality and consistency by having our own integrated supply chain which allows us to control the freshness of meats, poultry as well as vegetables used. With over 15 years of franchise and fast food experience behind us we have created our own unique signature sauces as well as innovating new burger concepts in our limited ranges. By combining consistently fresh food, fast quality service and a clean friendly environment, we hope to continue to grow our name in this market.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
BURGER&SAUCE has 3 employees across 3 departments.
Departments
Number of employees
Funding Data
BURGER&SAUCE has never raised funding before.
BURGER&SAUCE Tech Stack
Discover the technologies and tools that power BURGER&SAUCE's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
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Databases
CDN
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Frequently asked questions
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