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Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy

Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy Revenue

Travel ArrangementsFlag of FRBeaune, Bourgogne-Franche-Comté, France1-10 Employees

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Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy revenue & valuation

Annual revenue$171,110
Revenue per employee$86,000
Estimated valuation?$547,552
Total fundingNo funding

Key Contact at Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy

Flag of FR

Sue Burgundy On A Plate Wine And Food Tours

Owner/Tour Director/Burgundy Specialist

Company overview

HeadquartersBeaune, Bourgogne-Franche-Comté, France
Phone number+3353280200600025
Website
SIC472
Founded2006
Employees1-10

Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy Email Formats

Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy uses 1 email format. The most common is {first initial} (e.g., j@burgundyonaplate.com), used 100% of the time.

FormatExamplePercentage
{first initial}
j@burgundyonaplate.com
100%

About Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy

Innovative Wine & Gastronomy Tours in the heart of Burgundy, France Guided tours exploring the best of Burgundy’s wine and food Capture the essence of Burgundy with a guided tour of the famous wine growing areas and meet the artisan food producers of the region with Burgundy on a Plate’s guided trips. Ranging from one to six days, with flexible itineraries, these are private, small tours which will take you to exclusive tastings when you will meet the growers, learn about the ‘terroir’ and walk in such famous vineyards as Puligny Montrachet or Gevrey-Chambertin. Sue Boxell of Burgundy on a Plate has been organising tours and showing visitors the wine and gastronomic delights of the Burgundy region for six years. For anyone on holiday in the area it would be impossible, no matter how much homework they did before arriving, to uncover all the hidden gems and knowledge that she can reveal. Looking through the varied trips on offer, it is clear that Sue has amassed an extensive knowledge of the Côte d’Or, the very heart of Burgundy, its wines, vineyards, growers, restaurants and artisan food suppliers with the result that she offers a relaxed, professional service.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy has never raised funding before.

Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy Tech Stack

Discover the technologies and tools that power Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy's digital infrastructure, from frameworks to analytics platforms.

Apache HTTP Server

Apache HTTP Server

Web servers

Twitter Emoji

Font scripts

Autoptimize

Autoptimize

Performance

Smartsupp

Smartsupp

Live chat

jQuery

jQuery

JavaScript libraries

Google Tag Manager

Google Tag Manager

Tag managers

Slider Revolution

Slider Revolution

Photo galleries

PHP

PHP

Programming languages

WordPress

WordPress

Blogs

Google Analytics

Google Analytics

Analytics

jQuery UI

jQuery UI

JavaScript libraries

Isotope

Isotope

JavaScript libraries

Frequently asked questions

Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy is located in Beaune, Bourgogne-Franche-Comté, FR.
You can reach Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy at +3353280200600025.
Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy generates an estimated annual revenue of $171,110. This revenue figure reflects the company's market position and business performance in its industry.
Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy has an estimated valuation of $547,552. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy was founded in 2006, making it 20 years old. The company has established itself as a significant player in its industry over this time.
Burgundy on a Plate - Wine & Food Tour Adventures in Burgundy has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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