


Burnout Snacks
Food and Beverage Retail • • 1-10 Employees
Company overview
| Headquarters | XX |
| Websites | |
| NAICS | 445 |
| Keywords | Gluten Free, Organic, Sustainable, CPG, Non-Gmo, Chips, Paleo, Sustainable Farming, Taro, Cassava, Allergen Friendly, Sweet Potato, Seed Oil Free |
| Founded | 2025 |
| Employees | 1-10 |
| Socials |
Key Contact at Burnout Snacks
Esperanza Cirilo
Founder
About Burnout Snacks
Burnout Snacks was formed to provide better snacking options for people who suffer from allergies, autoimmune conditions, food sensitivities, or who are simply looking to eat better and feel better. Mission Burnout Snacks is a mission based company passionate about using food as medicine and empowering people to make the best health decisions they can, one snack at a time. We aim to: Disrupt the allergen friendly, healthy, and functional snacking space by being accessible to everyone (not just Whole Foods shoppers). Fight the chronic illness epidemic in America by providing delicious anti-inflammatory snacks. Innovate with cassava as a tool for rural development with the farmers we source from. 5% of profits are reinvested into helping our rural Ecuadorian and Peruvian farmers develop their value chain and increase market access for their crop. Positively impact the world through our entire supply chain. From the farm until our snacks end up in your hand, we source responsibly and maintain high ingredient standards.
Burnout Snacks revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Retail industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Burnout Snacks has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Burnout Snacks has never raised funding before.
Frequently asked questions
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