Buttermilk Kitchen
Restaurants • 
Atlanta, Georgia, United States • 1-10 Employees
Company overview
| Headquarters | 4225 ROSWELL RD NE, Atlanta, Georgia 30342, us |
| Phone number | +16787323274 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Employees | 1-10 |
| Socials |
Key Contact at Buttermilk Kitchen
Emanuel Rizzo
Beverage Director
Buttermilk Kitchen Email Formats
Buttermilk Kitchen uses 1 email format. The most common is {first name} (e.g., john@buttermilkkitchen.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@buttermilkkitchen.com | 100% |
About Buttermilk Kitchen
Buttermilk Kitchen is a breakfast and lunch concept from chef Suzanne Vizethann. Located in Atlanta, Georgia, Buttermilk’s mission is to nurture people through food by use of sustainable, local ingredients.
$
Buttermilk Kitchen revenue & valuation
| Annual revenue | $5,757,916 |
| Revenue per employee | $576,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $18,500,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Manager
Entry
Director
Employees by Department
Buttermilk Kitchen has 2 employees across 2 departments.
Departments
Number of employees
Funding Data
Buttermilk Kitchen has never raised funding before.
Spain
Italy
Guernsey
Canada
South AfricaFrequently asked questions
Buttermilk Kitchen is located in Atlanta, Georgia, US.
You can reach Buttermilk Kitchen at +16787323274.
Buttermilk Kitchen has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
4.8
40,000 users
