Cal Poly College of Agriculture, Food and Environmental Sciences

Higher Education • California Polytechnic State University, California, United States • 51-100 Employees

Company overview

Headquarters	California Polytechnic State University, California, United States
Phone number	+18057561111
Website	calpoly.edu
NAICS	6112
Founded	1908
Employees	51-100
Socials

Key Contacts at Cal Poly College of Agriculture, Food and Environmental Sciences

Annmarie Cornejo

Director Of Communications

Sally Guess

Director Of Financial Operations

Dan Chesini

Director Of Agriculture Operations

Cal Poly College of Agriculture, Food and Environmental Sciences Email Formats

Cal Poly College of Agriculture, Food and Environmental Sciences uses 1 email format. The most common is {first initial}{last name} (e.g., jdoe@calpoly.edu), used 100% of the time.

Format	Example	Percentage
{first initial}{last name}	jdoe@calpoly.edu	100%

About Cal Poly College of Agriculture, Food and Environmental Sciences

Nestled between the Pacific Ocean and the world-class vineyards of the Edna Valley, Cal Poly’s College of Agriculture, Food and Environmental Sciences boasts one of the nation’s most prestigious undergraduate agriculture programs. Our expert faculty members take pride in their ability to transform academically motivated students into innovative professionals ready to solve the complex challenges associated with feeding the world in sustainable ways. At the heart of Cal Poly’s educational experience is its renowned Learn by Doing methodology. Our students have access to state-of-the-art laboratories in a broad variety of majors, from dairy science, meat processing, horticulture and more. The laboratories also include ranchland, orchards, vineyards and forest, which, in turn, provide the Learn by Doing opportunities that are the essence of the Cal Poly experience. These living laboratories, combined with the attention of faculty members dedicated to their students’ success, offer a powerful combination of rigorous academics with hands-on experiences that lead to fulfilling careers and distinctive professional accomplishment. As a result of their ability to combine professional skills and technical competence with a big-picture vision and an innovative spirit, Cal Poly graduates are highly sought after by a broad cross-section of prestigious employers.

Cal Poly College of Agriculture, Food and Environmental Sciences revenue & valuation

Annual revenue	$5,903,295
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Higher Education industry and current estimated revenues	$18,900,000
Total funding	No funding

Employees by Management Level

Total employees: 51-100

Seniority

Employees

Entry

Manager

Director

Employees by Department

Cal Poly College of Agriculture, Food and Environmental Sciences has 15 employees across 8 departments.

Departments

Number of employees

Funding Data

Cal Poly College of Agriculture, Food and Environmental Sciences has never raised funding before.

Frequently asked questions

Cal Poly College of Agriculture, Food and Environmental Sciences is located in California Polytechnic State University, California, US.

You can reach Cal Poly College of Agriculture, Food and Environmental Sciences at +18057561111.

Cal Poly College of Agriculture, Food and Environmental Sciences was founded in 1908, making it 118 years old. The company has established itself as a significant player in its industry over this time.

Cal Poly College of Agriculture, Food and Environmental Sciences has approximately 51-100 employees. The company continues to grow its workforce to support its business operations and expansion.