Canal Club Revenue
Restaurants • 
Los Angeles, California, United States • 11-20 Employees
Canal Club revenue & valuation
| Annual revenue | $5,578,901 |
| Revenue per employee | $465,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $17,900,000 |
| Total funding | No funding |
Key Contact at Canal Club
Daniel Samakow
Co-Owner
Company overview
| Headquarters | 2025 Pacific Ave, Venice, CA 90291, US |
| Phone number | +17205936478 |
| Website | |
| NAICS | 7225 |
| Keywords | Sushi |
| Founded | 1998 |
| Employees | 11-20 |
| Socials |
Canal Club Email Formats
Canal Club uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About Canal Club
Canal Club has been called “one of the most exciting restaurants in Los Angeles." This eclectic neighborhood restaurant was named the Canal Club due to the clubby feeling of the Venice neighborhood and that it is situated a block away from the famous Venice canals. The interior features work by numerous Venice artists whose intent was to interpret the Venice California beach experience in art and design. Design elements include a Lagoon Lounge with a steel wave wall, fish shaped tables and a lit sunset marble wall and private 2nd floor dining room inspired by the Venice pier. The exciting décor creates a creative atmosphere geared to the artistic Venice community. The equally unique and eclectic menu offers something for everyone and was designed to please the varied tastes of the Venice neighbors and visitors. The menu is a broad definition of Pacific Rim cuisine; food from California, Asia and Mexico. The dishes are prepared at both the large 21-seat sushi bar and on the open wood grill and rotisserie in the kitchen.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Canal Club has 4 employees across 3 departments.
Departments
Number of employees
Funding Data
Canal Club has never raised funding before.
Canal Club Tech Stack
Discover the technologies and tools that power Canal Club's digital infrastructure, from frameworks to analytics platforms.
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Security
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Analytics
Ecommerce
Web frameworks
Programming languages
CDN
Analytics
Australia
India
France
Frequently asked questions
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