Carlitos Barbecue Taqueria Email Formats
Hospitality • 
Paramus, New Jersey, United States • 11-20 Employees
Carlitos Barbecue Taqueria Email Formats
Carlitos Barbecue Taqueria uses 1 email format. The most common is {first initial} (e.g., j@carlitostacos.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@carlitostacos.com | 100% |
Key Contact at Carlitos Barbecue Taqueria
Carlos Castillo
Founder & Co-Owner
Company overview
| Headquarters | Paramus, New Jersey, United States |
| Website | |
| NAICS | 72 |
| SIC | 581 |
| Keywords | Catering, Food Truck, Tacos, Barbecue, Barbecue Tacos, Hand Made Tortillas, Street Vending, Street Corn |
| Founded | 2017 |
| Employees | 11-20 |
About Carlitos Barbecue Taqueria
Carlitos Barbecue Taqueria serves traditional smoked Texas barbecue on hand-pressed nixtamal corn tortillas and became the first of its kind—a barbecue taqueria—on the East Coast. This vision began as a humble food trailer in Jersey City, serving as a proof of concept and currently expanded to 5 locations, in addition to a commissary. You can find our taquerias at: Westfield’s Garden State Mall, Terminal A at Newark International Airport, The College of New Jersey, Smorgasbar, and an additional location in Jersey City. They also have a robust mobile and catering operation, partnering with renowned entities like Smorgasburg, Compass, Sodexo, MCA, and Aramark, among others.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Carlitos Barbecue Taqueria has 2 employees across 2 departments.
Departments
Number of employees
Funding Data
Carlitos Barbecue Taqueria has never raised funding before.
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