


Carmine's NYC Family Style Italian Revenue
Food and Beverage Services • Manhattan, New York, United States • 201-500 Employees
Carmine's NYC Family Style Italian revenue & valuation
| Annual revenue | $764,789 |
| Revenue per employee | $3,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $2,500,000 |
| Total funding | No funding |
Key Contacts at Carmine's NYC Family Style Italian
Chef Glenn Rolnick
Director Of Culinary Operations [Carmines Restaurant, Virgil'S Bbq]
Hanane Nafidi
Director Of Special Events & Catering
William Bauman
Director Of Operations
Company overview
| Headquarters | 1501 Broadway, New York, New York 10036, US |
| Phone number | +12423633000 |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Founded | 1990 |
| Employees | 201-500 |
| Socials |
Carmine's NYC Family Style Italian Email Formats
Carmine's NYC Family Style Italian uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@carminesnyc.com), used 72.4% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@carminesnyc.com | 72.4% |
{first name}{last name} | johndoe@carminesnyc.com | 24.1% |
{first initial}{last name}{first initial}{first initial}{last name} | jdoejjdoe@carminesnyc.com | 3.4% |
About Carmine's NYC Family Style Italian
For over 30 years, our family of restaurants has been offering an exciting and unique spectrum of dining concepts. The Iconic Carmine’s Family Style Italian restaurant—with locations in New York City’s Theater District and Upper West Side, the Tropicana Hotel and Casino in Atlantic City, Washington Penn Quarter, the Atlantis Resort & Casino in the Bahamas and our newest location in Las Vegas at the Forums Shops at Caesars Palace—serves exceptional southern Italian cuisine in abundant portions designed for sharing. Our other specialty restaurant is Virgil’s Real BBQ located in Times Square, Las Vegas and Atlantis Bahamas serving genuine southern home-style experience with authentic BBQ and American dishes created by our many smokers on premise. We are proud to smoke over a variety of fruit woods reflecting the everchanging BBQ styles. We are a group of service oriented restaurant professionals with extensive experience in fast paced, full service, dining. We are proud of our scratch kitchens, consistent execution, and home grown hospitality. Our goal is to build a team of individuals who enjoy a team-based service environment and creating exceptional guest experiences. We are always looking for the best talent, so reach out if you’re interested in an opportunity to join a growing company where hard work is rewarded and opportunities for growth abound.
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
Carmine's NYC Family Style Italian has 48 employees across 7 departments.
Departments
Number of employees
Funding Data
Carmine's NYC Family Style Italian has never raised funding before.
Carmine's NYC Family Style Italian Tech Stack
Discover the technologies and tools that power Carmine's NYC Family Style Italian's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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