Casa Mariella
Food and Beverage Manufacturing • 
Rome, Latium, Italy • 11-20 Employees
Company overview
| Headquarters | Via San Lino Papa, 18, Rome, Latium 00167, IT |
| Website | |
| NAICS | 11 |
| Keywords | Marketing E Branding, Basi Pizza, Basi Pizza Gelo E Atm, Pizza Farcita, Pizza Farcita In Gelo, Pizza In Atm, Pizza In Gelo, Export E Distribuzione Internazionale, Grande Distribuzione Organizzata (Gdo), Ho.Re.Ca. (Hotellerie-Restaurant-Catering), Innovazione Alimentare, Sicurezza Alimentare E Certificazioni |
| Founded | 2022 |
| Employees | 11-20 |
| Socials |
Key Contact at Casa Mariella
Paolo Proietti
Founder - Casa Mariella
Casa Mariella Email Formats
Casa Mariella uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About Casa Mariella
Casa Mariella is an Italian company specializing in the production of artisanal pizzas, both fresh and frozen, that combine tradition and quality. Our range includes a variety of products, such as pizza bases and pinsas, all characterized by long fermentation times and handcrafted toppings, using carefully selected, premium-quality ingredients. The story of Casa Mariella is rooted in a passion for Italian culinary art, passed down through generations. Mariella, raised in a countryside home near Rome, developed a love for cooking at an early age, particularly for pizza, which she prepared following family traditions. This passion led to the creation of a business that continues to celebrate the authenticity and craftsmanship of Italian products. Casa Mariella serves both the consumer market and the Ho.Re.Ca. sector, offering tailored solutions for food distributors and large retail chains. The product range includes frozen pizzas, such as the Margherita, a symbol of Italian craftsmanship, and the Diavola, featuring ventricina sausage and Fior di Latte from Campania. The company places great emphasis on building a strong and efficient team, collaborating to achieve common goals and fostering a work environment based on cooperation and professional growth. In summary, Casa Mariella represents the excellence of Italian culinary tradition, delivering high-quality products that bring the authenticity of artisanal pizza to homes and establishments across Europe.
Casa Mariella revenue & valuation
| Annual revenue | $1,112,215 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $3,600,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Casa Mariella has 4 employees across 2 departments.
Departments
Number of employees
Funding Data
Casa Mariella has never raised funding before.
Casa Mariella Tech Stack
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