Casablanca Restaurant
Restaurants • 
Milwaukee, Wisconsin, United States • 21-50 Employees
Company overview
| Headquarters | 728 E Brady St, Milwaukee, Wisconsin 53202, US |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Middle Eastern Cuisine |
| Founded | 1988 |
| Employees | 21-50 |
Key Contact at Casablanca Restaurant
Nas Musa
Co-Owner
Casablanca Restaurant Email Formats
Casablanca Restaurant uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 45.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 45.6% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 22.3% |
{first name}@company.com | john@company.com | 15.1% |
{first name}{last name}@company.com | johndoe@company.com | 9.8% |
{first name}_{last name}@company.com | john_doe@company.com | 7.2% |
About Casablanca Restaurant
For over 30 years, Casablanca has valued a rich tradition of serving fresh, authentic Middle Eastern cuisine. Chef Jesse Musa, a native of Jerusalem, grew up surrounded by exotic spices, and at an early age, he developed a passion for exquisite, yet simple, food. Jesse immigrated to The United States in 1971, where he worked as a chef in a Sicilian Bakery, with dreams of one day owning his own restaurant. In 1987, his dreams came true when he opened "The Sahara Inn," a Middle Eastern restaurant. Three years later he changed the name to "Casablanca", which was inspired by the classic film. Now, more than a decade later, Casablanca is run by Jeese's sons: Ramzi, Al, and Nas; and the restaurant has sinced relocated to Historic Brady Street, located on the East Side of Milwaukee. Casablanca combines a casual, yet elegant, Mediterranean atmosphere, while retaining focus on the fresh, ethnic Middle Eastern cuisine. Casablanca is treasured by Jesse's loyal patrons, well-reviewed by Milwaukee's local media, and frequented by visitors from around the world. Mesmerizing each guest with its authentic menu, exotic hookah flavorings, cultural music live belly-dancing performances; Casablanca has emerged as one of Milwaukee's hottest destinations. Casablanca is delighted to provide its patrons with a entrees that blends ingredients and preparation techniques from various Middle Eastern cultures, in order to create a truly unique dining experience.
Casablanca Restaurant revenue & valuation
| Annual revenue | $1,500,000 |
| Revenue per employee | $30,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $4,800,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Casablanca Restaurant has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Casablanca Restaurant has never raised funding before.
Casablanca Restaurant Tech Stack
Discover the technologies and tools that power Casablanca Restaurant's digital infrastructure, from frameworks to analytics platforms.
JavaScript libraries
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Video players
Hosting
JavaScript libraries
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Maps
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Analytics
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Frequently asked questions
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