


Casamata
Hospitality • Manhattan, New York, United States • 51-100 Employees
Company overview
| Headquarters | 22 E 21st St, Floor 8, New York, NY 10010, US |
| Website | |
| NAICS | 72 |
| Employees | 51-100 |
| Socials |
Key Contacts at Casamata
Cristina Padierna
Director Of Human Resources And Talent Management
Gonzalo Gout
Director Of Dna And Culture
Erendira Diaz
Director De Operaciones
Casamata Email Formats
Casamata uses 2 email formats. The most common is {first initial} (e.g., j@casamata.com), used 62.5% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@casamata.com | 62.5% |
{first name} | john@casamata.com | 37.5% |
About Casamata
A collection of hospitality projects anchored in one common objective: Create world class experiences that proudly reflect our Mexican heritage. Some of the restaurants in the portfolio include Cosme in New York City, Pujol in Mexico City and Damian in Los Angeles, among 13 others.
Casamata revenue & valuation
| Annual revenue | $6,074,405 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $19,500,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Casamata has 9 employees across 6 departments.
Departments
Number of employees
Funding Data
Casamata has never raised funding before.
Casamata Tech Stack
Discover the technologies and tools that power Casamata's digital infrastructure, from frameworks to analytics platforms.
Security
Analytics
JavaScript libraries
CDN
Font scripts
JavaScript libraries
Web servers
Miscellaneous
Security
Programming languages
Blogs
Analytics
Frequently asked questions
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