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Cavé Bistro

Cavé Bistro Email Formats

RestaurantsFlag of USAvon-by-the-Sea, New Jersey, United States1-10 Employees

Key Contact at Cavé Bistro

Flag of US

Douglas Stehle

Executive Chef/Owner

Company overview

Headquarters515 Sylvania Ave, Avon by the Sea, New Jersey 07717, US
Phone number+17327768556
Website
NAICS7225
Keywords
Fine Dining, Gluten Free, Farm-To-Table, Meal Prep
Founded2013
Employees1-10
Socials

About Cavé Bistro

EAT WELL, FEEL YOUR BEST. Welcome to Cavé (Kah-vey) Bistro! We offer a seasonal, farm-to-table, We offer a dedicated gluten free menu of creative dishes made from scratch and served in a comfortable, casual bistro space. Our menu uses mainly organic produce and grass fed and pasture raised meats, local and wild seafood and wild game. All of our foods are carefully sourced from local and regional farms, fisheries and specialty purveyors who like us, have the highest standards for quality and handling. We are mostly dairy free, with the exception of grass fed butter used in our next level coffee, and certain dishes.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Cavé Bistro has never raised funding before.

Frequently asked questions

Cavé Bistro is located in Avon-by-the-Sea, New Jersey, US.
You can reach Cavé Bistro at +17327768556.
Cavé Bistro was founded in 2013, making it 13 years old. The company has established itself as a significant player in its industry over this time.
Cavé Bistro has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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