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Chef of the day

Chef of the day Revenue

HospitalityFlag of AUPerth, Western Australia, Australia1-10 Employees

$

Chef of the day revenue & valuation

Annual revenue$342,220
Revenue per employee$86,000
Estimated valuation?$1,100,000
Total fundingNo funding

Key Contact at Chef of the day

Flag of AU

Brad Johnson

owner chef

Company overview

Headquarters37 Ryan Way, Perth, Western Australia 6000, AU
Phone number+61892913859
Website
NAICS72
SIC735
Keywords
Employment Agency, Consultant, Food, Hospitality, Tourism, Consultancy Services, Cater, Chef Agency, Chef Hire, Private Chef Experience, Temporary Chef Staff, Chef For Home, Hire A Chef
Founded2005
Employees1-10
Socials

About Chef of the day

Located in Perth, Western Australia working in the hospitality industry we are all about teamwork. It’s a fact of life that staff members get sick, and it can be difficult to find a replacement at short notice. Even planned annual leave can be tricky to work around during busy periods. Nhatever the reason, being a staff member down can have a big impact on how your team – and your business – performs, which can in turn affect your customers' experience, and your reputation. Chef of the Day (COTD) can help if you find yourself short-handed. As an established provider of professional, qualified chefs, we can get the best temporary staff to you quickly, and with no fuss. So, if you need a chef right away, you can count on us to help out. We also provide Private Chef Experience - whether it is for a special occasion such as a wedding or a birthday we will organise all the catering from start to finish. Now providing Consultancy Services: Chef Shannon Wilson will review your venue including: Initial kitchen setup procedure - Purchasing of suitable kitchen equipment suiting the client's needs - Creating or restructuring menus - Efficient and detailed costing - Necessary spreadsheets in chosen format relating to ordering and cost control - Accessing and organising suppliers through established relationships with local providers - Engaging social media platforms and content with a proven track record of obtaining favourable reviews and feedback

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Chef of the day has never raised funding before.

Chef of the day Tech Stack

Discover the technologies and tools that power Chef of the day's digital infrastructure, from frameworks to analytics platforms.

Duda

Duda

CMS

reCAPTCHA

reCAPTCHA

Security

jQuery

jQuery

JavaScript libraries

Java

Java

Programming languages

Snowplow Analytics

Snowplow Analytics

Analytics

Nginx

Nginx

Reverse proxies

HSTS

HSTS

Security

Open Graph

Open Graph

Miscellaneous

Font Awesome

Font Awesome

Font scripts

Adobe Experience Manager

Adobe Experience Manager

CMS

Facebook Login

Facebook Login

Authentication

Webpack

Webpack

Miscellaneous

Frequently asked questions

Chef of the day is located in Perth, Western Australia, AU.
You can reach Chef of the day at +61892913859.
Chef of the day generates an estimated annual revenue of $342,220. This revenue figure reflects the company's market position and business performance in its industry.
Chef of the day has an estimated valuation of $1,100,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
Chef of the day was founded in 2005, making it 21 years old. The company has established itself as a significant player in its industry over this time.
Chef of the day has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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