Chefwise
Food and Beverage Services • 
Unit 17 Irlam Business Centre, Soapstone Way, United Kingdom • 1-10 Employees
Company overview
| Headquarters | Unit 17 Irlam Business Centre, Soapstone Way, Irlam, Manchester M44 6RA, GB |
| Phone number | +447751880668 |
| Website | |
| NAICS | 311 |
| SIC | 514 |
| Keywords | Lobster Bisque, Creme Brulee, Hollandaise Sauce, Veal Stock |
| Founded | 1996 |
| Employees | 1-10 |
Key Contacts at Chefwise
Seamus Dooey
Managing Director
Juan Barquero
Director Of Operations
About Chefwise
CHEFWISE provides “Chef Quality” dehydrated preparations for foodservice. The range includes sauces, bases, bouillons and jus, to traditional soups and desserts. Special emphasis is placed on offering nutritional-balanced, Gluten free and MSG free items that sacrifice none of the flavour top chefs demand today
Chefwise revenue & valuation
| Annual revenue | $34,300,000 |
| Revenue per employee | $5,712,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $109,700,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Chefwise has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Chefwise has never raised funding before.
Chefwise Tech Stack
Discover the technologies and tools that power Chefwise's digital infrastructure, from frameworks to analytics platforms.
CDN
CDN
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Security
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JavaScript libraries
Miscellaneous
Security
Analytics
JavaScript libraries
UI frameworks
SpainFrequently asked questions
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