CHIVE- Sustainable Event Design & Catering Revenue
Events Services • 
Beverly, Massachusetts, United States • 1-10 Employees
CHIVE- Sustainable Event Design & Catering revenue & valuation
| Annual revenue | $20,100,000 |
| Revenue per employee | $5,022,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Events Services industry and current estimated revenues | $64,300,000 |
| Total funding | No funding |
Key Contact at CHIVE- Sustainable Event Design & Catering
Lindsey Wishart
owner/chef
Company overview
| Headquarters | 252-R Rantoul St, Beverly, MA 01915, US |
| Website | |
| NAICS | 56192 |
| SIC | 581 |
| Keywords | Organic, Natural, Woman Owned, Locally Sourced Food, Environmentally Conscious, Design Centered, People Centered, Zero-Waste Events |
| Founded | 2008 |
| Employees | 1-10 |
CHIVE- Sustainable Event Design & Catering Email Formats
CHIVE- Sustainable Event Design & Catering uses 1 email format. The most common is {first initial} (e.g., j@chiveevents.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@chiveevents.com | 100% |
About CHIVE- Sustainable Event Design & Catering
We are, at our roots, a small community company. We focus our efforts within the Greater Boston area. Building relationships is at the core of our business. Our first relationships were with local farmers and producers. We strive to bridge the gap between what people typically think about food and entertaining and how it can be done in a conscious manner.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
CHIVE- Sustainable Event Design & Catering has never raised funding before.
CHIVE- Sustainable Event Design & Catering Tech Stack
Discover the technologies and tools that power CHIVE- Sustainable Event Design & Catering's digital infrastructure, from frameworks to analytics platforms.
Hosting
Reverse proxies
Web servers
Jordan
Canada
Frequently asked questions
4.8
40,000 users
